Pizzettine – Small Finger-food Pizzas Pane-Bistecca When it comes to quick finger food, I usually have the ingredients for pizza at home….
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Homemade Tomato Sauce
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Homemade Tomato Sauce Pane-Bistecca It’s actually quite easy to make your own tomato sauce. Homemade Tomato Sauce here means the basic sauce,…
Swiss Cabbage Salad with Bacon
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Swiss Cabbage Salad with Bacon Pane-Bistecca I was throwing a birthday party for my brother-in-law and so I asked him what he…
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Rösti with Chicken Fricassee
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Rösti with Chicken Fricassee Pane-Bistecca What’s our favorite food when we’re finally back in our home country? Of course, Rösti with Chicken…
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Pork Roast with Red Wine Eggplants
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Pork Roast with Red Wine Eggplants Pane-Bistecca Such a Pork Roast with Red Wine Eggplants… that’s a great Sunday meal! And the…
Baked Zucchini Spanish Stile
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Baked Zucchini Spanish Stile Pane-Bistecca I’ve mentioned in previous posts that my kids aren’t bad cooks at all and this recipe proves…
One-Pot-Gnocchi Pane-Bistecca You get the best ideas when you’re in a hurry! At least that’s the case with me! I was in…
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Berner Nusstäschli – Swiss Nut Pocket Cookie
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Berner Nusstäschli – Swiss Nut Pocket Cookie Pane-Bistecca #wirrettenwaszurettenist is a group of bloggers who show you that you don’t necessarily have…
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Zucchini Flowers with Ricotta
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Zucchini Flowers with Ricotta Pane-Bistecca Funnily enough, I received zucchini flowers in Switzerland in winter, they were from Spain. But it’s not…
Pizokel with Curd - Swiss Tradition
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Pizokel with Curd – Swiss Tradition Pane-Bistecca Pizokel are similar to Spätzli/Knöpfli, (Pasta dumplings) this specialty comes from the Grison in Switzerland….
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