Pane-BisteccaPane-Bistecca
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33 posts

Browsing category

Spain

#Blogevent#Culinary World TravelFrom around the worldEasyEuropeFishShrimps/PrawnsVegetablesGluten-freeMain-DishesGarlicLactose-freeMealsSeafoodRecipesRecipe CollectionSpainSpecialsTapasStarters

Gambas al Ajillo

26 December 2025
1 Mins read
Gambas al Ajillo Pane-bistecca Gambas al Ajillo are very simple and quick garlic shrimp. They are an indispensable part of Spanish cuisine….
#Blogevent#Culinary World TravelFrom around the worldSide DishBreadEggsEuropeMeatCheeseMealsPorkSpainTapasStartersSausage

Croquetas Españolas

23 December 2025
1 Mins read
Croquetas Españolas Pane-bistecca Croquetas Españolas, a classic Spanish home-cooked dish, are delicious little croquettes with creamy béchamel sauce and meat filling, usually…
#Blogevent#Culinary World TravelFrom around the worldEuropeMeatVegetablesGluten-freeMain-DishesPotatoesGarlicMealsRecipesRecipe CollectionSpainSpecialsTapasStartersSausageOnion

Patatas Bravas con Chorizo

17 December 2025
1 Mins read
Patatas Bravas con Chorizo Pane-bistecca Patatas Bravas con Chorizo is a very typical tapas recipe that can be found in many restaurants…
#Blogevent#Culinary World TravelFrom around the worldSide DishBreadEggsEuropeVegetablesGarlicHerbsMealsCopycat cookingLeftoversRecipesRecipe CollectionSnackSpainSpecialsTapasVegetarianStarters

Spanische Brot Kroketten

14 December 2025
1 Mins read
Spanish Bread Croquettes Pane-bistecca Spanish bread croquettes are a leftover dish that can be made from bread scraps. This is another recipe…
#Blogevent#Culinary World TravelFrom around the worldEuropeFishVegetablesGluten-freeGarlicHerbsMealsRecipesRecipe CollectionSauceSpainSpecialsTapasTomatoStartersOnion

Spanish Sardines on Tomato sauce

12 December 2025
1 Mins read
Spanish Sardines on Tomato Sauce Pane-bistecca Spanish sardines in tomato sauce are quick to make and very typical of Spain. I used…
#Blogevent#Culinary World TravelFrom around the worldBreadChiliEasyEuropeFinger-foodFruitsVegetablesSeasoningMealsOlivesRecipesRecipe CollectionSnackSpainSpecialsTapasVegetarianStarters

Geröstete Oliven mit würzigen Brotbröseln

9 December 2025
2 Mins read
Roasted Olives with spicy Breadcrumbs Pane-bistecca Roasted olives with spicy breadcrumbs is a tapa that goes well with any aperitif or tapas…
#Blogevent#Culinary World TravelFrom around the worldChiliEasyEuropeVegetablesGluten-freeCucumberGarlicLactose-freeMealsCapsicumRecipesRecipe CollectionSpainSpecialsSoupTapasTomatoVeganVegetarianStartersOnion

Gazpacho Andaluz

4 December 2025
1 Mins read
Gazpacho Andaluz Pane-bistecca I served up some delicious, spicy Gazpacho Andaluz shots! Gazpacho, or Gaspacho, is a cold tomato soup made from…
From around the worldSide DishEasyEuropeVegetablesGluten-freeGarlicHerbsLactose-freeMealsMushroomsSpainSpecialsTapasVeganVegetarianStarters

Spanische Pilze Tapas

14 August 2025
1 Mins read
Spanish Mushroom Tapas Pane-bistecca Spanish mushroom tapas are easy to make yourself. They taste of sun, sea, holidays… everything you love about…
EggplantFrom around the worldEuropeMeatVegetablesHamPorkSpainTapasZucchini

Baked Zucchini Spanish Stile

11 February 2024
1 Mins read
Baked Zucchini Spanish Stile Pane-Bistecca I’ve mentioned in previous posts that my kids aren’t bad cooks at all and this recipe proves…
From around the worldBreadGermanyTree Kings DayEuropeFranceBreakfastBaked GoodsItalyCakeMexicoNorth AmericaNutsAustriaPortugalRecipe CollectionSwitzerlandSnackSpainSouth AmericaSweetsVegetarian

Drei Königs Kuchen, Galette des Rois, Roscon/Rosca des Reyes, Bolo-Rey, Kings Cake

5 January 2023
3 Mins read
January 6 is a very special day! In Switzerland, we celebrate the Three Kings, who bring gifts to the newborn child. For…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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