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363 posts

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Side Dish

EggplantFrom around the worldWalnutsBerriesSide DishEuropeFruitsVegetablesGluten-freeItalyCheeseCaperHerbsMealsNutsOlivesSaladDressingSpecialsTomatoVegetarianStarters

Eggplant Salad

12 February 2026
1 Mins read
Eggplant Salad Pane-bistecca Another simple, quick recipe with eggplant: an eggplant salad. You can actually mix it with whatever ingredients you like…
From around the worldSide DishFlowersEuropeVegetablesGluten-freeMain-DishesItalyCheeseGarlicMealsSpecialsVegetarianStartersZucchini

Gebratene Zucchiniblüten mit Gorgonzola

10 January 2026
1 Mins read
Fried Zucchini Flowers with Gorgonzola Pane-bistecca Fried zucchini flowers with gorgonzola are a summer dish, but here in Asia, the harvest is…
SpraedsFrom around the worldSide DishButter MixturesChiliEuropeVegetablesGifts from the KitchenGluten-freeGarlicHerbsMealsSwitzerlandSpecialsVegetarianOnion

Caramelized Onion Butter

7 January 2026
1 Mins read
Caramelized Onion Butter Pane-bistecca This caramelized onion butter goes wonderfully with steaks, roasts, beef or pork, and much more. The butter mixture…
#ReportsAsiaFrom around the worldBerriesSide DishBreadSalty PastryDessertsEuropeCelebrationFishMeatFondueFruitsBaked GoodsVegetablesGluten-freeGratinMain-DishesLegumesCheeseHerbsMealsNorth AmericaPastaRiceRecipe CollectionSpecialsVegetarian

New Years Menu Ideas 2

30 December 2025
1 Mins read
Today we come to New Year’s Menu Ideas 2! Here are the main courses and desserts. Of course, these suggestions are not…
#Blogevent#Culinary World TravelFrom around the worldSide DishBreadEggsEuropeMeatCheeseMealsPorkSpainTapasStartersSausage

Croquetas Españolas

23 December 2025
1 Mins read
Croquetas Españolas Pane-bistecca Croquetas Españolas, a classic Spanish home-cooked dish, are delicious little croquettes with creamy béchamel sauce and meat filling, usually…
From around the worldSide DishChiliEasyEggsEuropeCelebrationBirthdayVegetablesGluten-freePotatoesMealsEasterSwitzerlandSpecialsThermomix TM6Valentine's DayVegetarianChristmas

Kartoffel Rosen

21 December 2025
1 Mins read
Potato Roses Pane-bistecca These potato roses look beautiful and are a highlight on any plate! And the important thing is, they’re not…
#Blogevent#Culinary World TravelFrom around the worldSide DishBreadEggsEuropeVegetablesGarlicHerbsMealsCopycat cookingLeftoversRecipesRecipe CollectionSnackSpainSpecialsTapasVegetarianStarters

Spanische Brot Kroketten

14 December 2025
1 Mins read
Spanish Bread Croquettes Pane-bistecca Spanish bread croquettes are a leftover dish that can be made from bread scraps. This is another recipe…
From around the worldSide DishEasyPeanutsEuropeVegetablesGluten-freeHoneyCarrotsLactose-freeMealsNutsSpecialsSweetsVegetarian

Ofen-geröstete Karotten mit Honig

15 November 2025
1 Mins read
Oven-roasted Carrots with Honey Pane-bistecca Delicious oven-roasted carrots with honey are very easy to make! When he was a toddler, my son…
#Blogevent#Culinary World TravelAfricaFrom around the worldSide DishBurkina FasoChipsEasyFinger-foodVegetablesGluten-freeLactose-freeMealsRecipesRecipe CollectionSnackSpecialsSweet PotatoVeganVegetarianStartersYam

Chips d’Igname - Yam Chips from Burkina Faso

7 November 2025
2 Mins read
Chips d’Igname – Yam Chips from Burkina Faso Pane-bistecca Chips d’Igame – Yam Chips from Burkina Faso are quick and easy to…
AsiaFrom around the worldSide DishChiliChipsPeanutsMeatFruitsVegetablesPomegranateCheeseGarlicSeedsLotus RootMealsNutsBrussels SproutSaladDressingPorkSesameBaconPantryStarters

Rosenkohlsalat mit Granatapfel

28 October 2025
1 Mins read
Brussels sprout salad with pomegranate and how to peel a pomegranate Pane-bistecca Brussels sprout salad with pomegranate and how to peel a…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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