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399 posts

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Chili

From around the worldChiliMeatVegetablesGifts from the KitchenSeasoningGluten-freeBBQMain-DishesHerbsMealsNorth AmericaPorkSpecialsPantry

Pork Ribs with Dry Rub

10 November 2025
1 Mins read
Pork Ribs with Dry Rub Pane-bistecca Pork Ribs with Dry Rub, A simple way to cook pork ribs with lots of flavor….
AlcoholFrom around the worldChiliDrinksEasyEuropeMeatVegetablesMain-DishesItalyVealGarlicMealsPastaRavioli/TortelliniLeftoversBeefSaucePorkSwitzerlandBaconOnion

Tortellini mit Bratenresten-Sauce

4 November 2025
1 Mins read
Tortellini with Roast leftovers Sauce Pane-bistecca What do you do with leftovers? Reheat them? Not me! I turn them into a new…
AsiaEggplantFrom around the worldChiliEasyVegetablesMain-DishesGarlicMealsMisoSaladDressingSpecialsTahiniVegetarianStarters

Geröstete Auberginen mit Miso-Tahini Sauce

2 November 2025
1 Mins read
Roasted Eggplants with Miso-Tahini Sauce Pane-bistecca Another eggplant recipe, this time roasted eggplant with miso-tahini sauce. You can do a lot with…
ChiliEasyEggsMeatVegetablesBBQMain-DishesPotatoesHerbsMealsPattiesPorkBacon

Gegrillter Schweinebauch mit Kartoffelpuffer

30 October 2025
1 Mins read
Grilled Pork Belly with Potato Patties Pane-Bistecca A very quick and easy dish is grilled pork belly with potato patties. I still…
AsiaFrom around the worldSide DishChiliChipsPeanutsMeatFruitsVegetablesPomegranateCheeseGarlicSeedsLotus RootMealsNutsBrussels SproutSaladDressingPorkSesameBaconPantryStarters

Rosenkohlsalat mit Granatapfel

28 October 2025
1 Mins read
Brussels sprout salad with pomegranate and how to peel a pomegranate Pane-bistecca Brussels sprout salad with pomegranate and how to peel a…
AlcoholFrom around the worldBreadChiliDrinksEggsEuropeMeatVegetablesMain-DishesGarlicHerbsMealsBeefSaucePorkSwitzerland

Im Ofen gebackene Fleischchügeli

26 October 2025
1 Mins read
Oven-baked Meatballs Pane-bistecca Oven-baked meatballs are very popular in our house. There are many recipes for them, and I think everyone makes…
From around the worldChiliEasyEuropeMeatVegetablesMain-DishesItalyGarlicHerbsMealsOkraPastaBeefSaucePorkSpaghettiTomatoStartersOnion

Spaghettini mit Knuspersauce

25 October 2025
1 Mins read
Spaghettini with Crispy Sauce Pane-bistecca As always, color is important to me when it comes to food. This is also the case…
#Blogevent#Culinary World TravelAsiaFrom around the worldChiliChipsEasyEggsPeanutsMeatVegetablesCucumberMain-DishesChickenIndonesiaGarlicCabbageMealsNutsRiceRecipe CollectionTomatoOnion

Nasi Goreng - Indonesischer Bratreis

22 October 2025
2 Mins read
Nasi Goreng – Indonesian Fried Rice Pane-bistecca Nasi Goreng – Indonesian fried rice, the way I cook it. Nasi Goreng translates as…
#Blogevent#Culinary World TravelAsiaFrom around the worldSide DishChiliPeanutsVegetablesIndonesiaGingerGarlicHerbsLactose-freeMealsNutsCapsicumRiceSpecialsTomatoVegetarianOnion

Nasi Tomat – Indonesischer Tomatenreis

14 October 2025
3 Mins read
Nasi Tomat – Indonesian Tomato Rice Pane-bistecca Nasi Tomat – Indonesian tomato rice is a tasty dish that combines white rice with…
#Blogevent#Culinary World Travel#Street-foodAsiaFrom around the worldSide DishChiliEggsVegetablesMain-DishesIndonesiaGarlicMealsCornPattiesRecipesRecipe CollectionSnackSpecialsVegetarianStartersOnion

Bakwan Jagung -Indonesische Maisküchlein

11 October 2025
2 Mins read
Bakwan Jagung – Indonesian Corn Fritters Pane-bistecca This month, we are traveling to Indonesia with Volkermampft’s Culinary World Tour, so I cooked…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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  • Latest posts

    • Pork Ribs with Dry Rub

      10 November 2025
    • Chips d’Igname - Yam Chips from Burkina Faso

      7 November 2025
    • Tortellini mit Bratenresten-Sauce

      4 November 2025
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