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Austria

From around the worldBerriesBlackberryDessertsGermanyEggsStrawberryEuropeFruitsBaked GoodsGluten-freeBlueberryRaspberryCheeseCheesecakeCakeMealsAustriaSwitzerlandSpecialsVanillaLemon

Quarkkuchen mit Beeren

11 May 2025
1 Mins read
Cheesecake with Berries (no bottom) Pane-bistecca This quark cake with berries is gluten-free because it has no base. It works really well…
DessertsFruitsBaked GoodsAustriaPlumsStrudelSweets

Plum Strudel

15 August 2023
1 Mins read
Plum Strudel Pane-Bistecca And another plum recipe, this time it’s a plum strudel. I brought strudel dough from Austria, but another time…
From around the worldBreadGermanyTree Kings DayEuropeFranceBreakfastBaked GoodsItalyCakeMexicoNorth AmericaNutsAustriaPortugalRecipe CollectionSwitzerlandSnackSpainSouth AmericaSweetsVegetarian

Drei Königs Kuchen, Galette des Rois, Roscon/Rosca des Reyes, Bolo-Rey, Kings Cake

5 January 2023
3 Mins read
January 6 is a very special day! In Switzerland, we celebrate the Three Kings, who bring gifts to the newborn child. For…
DessertsGermanyCelebrationBaked GoodsItalyNutsAustriaCookiesSwitzerlandSweetsChristmas

Meine Weihnachts-Guetsli, nach Beliebtheit – wer muss noch schnell backen? - My Christmas Cookies, by popularity - who still needs to bake?

11 December 2022
1 Mins read
Braucht noch jemand Plätzchen für Weihnachten? Hier ist eine Auflistung meiner Weihnachts-Guetsli auf dem Blog, nach Beliebtheit. Klar ist, dass solche, die…
DessertsGifts from the KitchenHazelnutNutsAustriaCookiesChocolateSweetsChristmas

Schoko-Haselnuss Kipferl - Chocolate-Hazelnut Kipferl

22 December 2021
1 Mins read
Feine mürbe Schoko-Haselnuss Kipferl gehören auch zu Weihnachten. Diese Schoko-Plätzchen sind nicht süss, sondern sehr herb. Wer sie also süss will, muss…
AsiaBerriesBreadChinaDessertsGermanyEggsIce-CreamEnglandEuropeFranceBreakfastBlueberryRaspberryItalyAustriaSwitzerlandSnackSpainSweetsVegetarian

French Toast - Arme Ritter – Pain Perdu – Fotzelschnitte – Torejas

28 February 2021
2 Mins read
French Toast – Arme Ritter – Pain Perdu – Fotzelschnitte – Torejas Pane-Bistecca French Toast – Arme Ritter – Pain Perdu –…
DessertsCelebrationBaked GoodsRaspberryJamCakeAlmondNutsAustriaSweetsFestive Cake

Linzer Torte und Bloggeburtstag

16 September 2019
5 Mins read
Eine Torte zum Feiern! Ich blogge seit bereits 2011, erst auf Blogspot, dann in meinem Blog mit Weebly, der aber durch einen…

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  • About author

    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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