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706 posts

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Europe

From around the worldFlowersCarpaccioChiliEdible DecorationEuropeFishFruitsVegetablesGluten-freeCucumberItalyCaperLactose-freeDressingBeautiful PlattersSpecialsTunaStartersLemonOnion

Tuna Fish Carpaccio

22 June 2024
1 Mins read
Tuna Fish Carpaccio Pane-Bistecca I love fresh, summery starters like this, so I decided to try a tuna fish carpaccio again. It…
From around the worldChiliEggsEuropeMeatVegetablesMain-DishesItalyCheeseGarlicHerbsNoodlesPastaSaucePorkTomatoSausage

Homemade Linguine with Pork Sausage Sauce

4 June 2024
1 Mins read
Homemade Linguine with Pork Sausage Sauce and Cherry Tomatoes Pane-Bistecca Homemade linguine with pork sausage sauce and cherry tomatoes is a very…
AlcoholFrom around the worldEuropeMeatFruitsSeasoningGluten-freeBBQMain-DishesItalyCheeseGarlicHerbsMealsOrangePorkSpecialsPantrySausageLemon

Homemade Italian Luganega Bratwurst

3 June 2024
1 Mins read
Homemade Italian Luganega Bratwurst Pane-Bistecca The Romans actually gave the Luganega its name, even though it is not a Roman invention. The…
#Blogevent#Culinary World TravelAppleFrom around the worldDessertsEuropeFruitsBaked GoodsCakeAlmondNutsRecipe CollectionSwitzerlandSweet PieSweetsLemon

Öpfelwähie - Apple Pie traditional Swiss!

23 May 2024
1 Mins read
Öpfelwähie – Apple Pie traditional Swiss! Pane-Bistecca One of the most typical and traditional Swiss dishes is the Swiss apple pie. I…
#Blogevent#Culinary World TravelFrom around the worldBerriesPuff PastryDessert CreamDessertsStrawberryEuropeBaked GoodsPastriesSwitzerlandSweetsDoughsVanilla

Puff Pastry Cone filled with Vanilla Custard

15 May 2024
2 Mins read
Puff Pastry Cone filled with Vanilla Custard Pane-Bistecca Pus bag is not really a nice name for a dessert, but that’s how…
From around the worldChiliEuropeMeatGluten-freeCheeseHerbsMealsBeefSaladSwitzerlandSpecialsStarters

Dried cured Meat Ravioli

10 May 2024
1 Mins read
Dried cured Meat Ravioli Pane-Bistecca I made Bündnerfleisch dried cured meat from Switzerland) ravioli as a starter, you can also make them…
From around the worldEuropeFruitsCarrotsPotatoesHerbsMealsOrangeSwitzerlandSoupVegetarianStartersOnion

Carrot Orange Soup

19 April 2024
1 Mins read
Carrot Orange Soup Pane-Bistecca I’m still in Europe and the weather is doing jumps. Well, you know that April does what it…
From around the worldEggsEdible DecorationEuropeCelebrationGifts from the KitchenGarlicEasterSwitzerlandOnion

Coloring Eggs with Onion and Garlic

18 April 2024
1 Mins read
Coloring Eggs with Onion and Garlic Pane-Bistecca Easter is coming up soon, so you should think about what you need to do…
From around the worldChiliEuropeGnocchiMain-DishesItalyCheeseGarlicMealsSauceTomatoVegetarian

Gnocchi with Tomato-Cheese Sauce

17 April 2024
1 Mins read
Gnocchi with Tomato-Cheese Sauce Pane-Bistecca I often have refrigerated gnocchi at home so that I can throw something together quickly when I’m…
From around the worldDessertsNatural ColorsCookiesChocolateSwitzerlandVanilla

Wilma's colorful Butter Cookies

17 April 2024
1 Mins read
Wilma’s colorful Butter Cookies Pane-Bistecca It will soon be Easter and I always associate Easter with bright colors. Wilma’s colorful butter cookies…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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