Fried Fish Croquettes
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Fried Fish Croquettes Pane-Bistecca Delicious fried fish croquettes are not only made quickly, but they also taste good to everyone (sometimes even fish…
Almond Heart Loops
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Almond Heart Loops Pane-Bistecca I love almond pastry and since my family also loves it very much, I make these almond heart…
Chicken Salad with Apple and Corn
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Chicken Salad with Apple and Corn Pane-Bistecca Chicken is so versatile to use, like this chicken salad with apple and corn. My…
Cod au Gratin
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Cod au Gratin Pane-Bistecca Cod is wonderful for gratinating, because it keeps its shape, has firm meat and is simply good!!!! Cod…
Kumquat Sorbet - The ice age begins!
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Kumquat Sorbet – The ice age begins! Pane-Bistecca I had about 6 kumquat trees on my roof in Hong Kong, the remnants…
AfricaArabian CountriesFrom around the worldSide DishChiliCouscousFruitsVegetablesSemolinaCucumberMain-DishesGarlicHerbsMangoCapsicumSaladTomatoVegetarianLemon
Lemony Couscous Salad
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Lemony Couscous Salad Pane-Bistecca Couscous is not known in Italy and Switzerland for very long and in Asia not at all! But…
Chicken Kebab with Lemon Marinade
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Chicken Kebab with Lemon Marinade Pane-Bistecca I love homemade marinades, so I am constantly trying! These chicken kebabs with lemon marinade taste…
Vegetable Noodles
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Vegetable Noodles Pane-Bistecca Vegetable noodles are simple and very delicious! I got a vegetable cutter and use it often. It looks very…
From around the worldBroccoliBreadButter MixturesEggsEuropeFishFranceFruitsVegetablesGratinMain-DishesHoneyGarlicHerbsAsparagusLemonOnion
Fish Fillet a la Bordelaise
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Fish Fillet a la Bordelaise Pane-Bistecca Fish fillet a la Bordelaise is simply fish under a crispy herb crust. This dish is…
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