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19 posts

Browsing category

Prunes

#Blogevent#Culinary World TravelFrom around the worldBerriesBlackberryStrawberryEuropeFruitsBreakfastGifts from the KitchenGluten-freeJamLactose-freeMealsLeftoversRecipe CollectionSwitzerlandSpecialsVeganVegetarianLemonPrunes

Drei-Frucht Sommer Konfitüre

3 October 2025
1 Mins read
Three-Fruit Summer Jam Pane-bistecca In summer, Europe has lots of fruits and berries that I love. That’s how this three-fruit summer jam…
#ReportsFrom around the worldSide DishBreadDessertsGermanyEuropeFinger-foodMeatFruitsBaked GoodsVegetablesMain-DishesCheesePotatoesKnödelHerbsCakeMealsRecipesRecipe CollectionSalamiSaladDressingHamChocolatePorkSnackSpaetzliBaconStreuselSweetsStartersSausageChallahPrunesOnion

Oktoberfest-Saison!

20 September 2025
1 Mins read
🍺 Willkommen to the Oktoberfest in my Kitchen! 🍺 The leaves turn golden, the air smells of firewood, and somewhere in Munich…
From around the worldEuropeFruitsBreakfastGifts from the KitchenGluten-freeJamLactose-freeMealsSwitzerlandSpecialsVeganVegetarianPantryPrunes

Zwätschge Gonfi mit Zimet

31 July 2025
1 Mins read
Prune Jam with Cinnamon Pane-Bistecca What do you do with lots and lots of plums? Make prune jam with cinnamon! As a…
Dessert CreamDessertsFruitsGluten-freeCopycat cookingCookiesCurdSpecialsSweetsPrunes

Quarkcreme mit gekochten Zwetschgen

22 September 2024
1 Mins read
Quark/Curd Cream with cooked Prunes Pane-Bistecca This quark cream with cooked plums is a quick and delicious dessert. I took the recipe…
WalnutsPearsDessertsEggsFigsFruitsBaked GoodsGifts from the KitchenDried FruitsPastriesNutsPlumsSwitzerlandSnackSweetsLemonPrunes

Pear filled Bread Knot

31 October 2023
2 Mins read
Birewegge-Chnote Pane-Bistecca Birewegge-Chnote sind eigentlich nur eine Abwandlung der Birewegge. Birewegge ist ein traditionelles Gebäck aus der Schweiz. Es wird aus Trockenfrüchten…
AppleDessertsFruitsGuest entryBaked GoodsGluten-freeMarzipanPlumsSwitzerlandSnackSweet PieSweetsLemonPrunes

Andrea’s gluten-free Apple-Plum Pie

13 September 2023
1 Mins read
Andrea’s gluten-free Apple-Plum Pie Pane-Bistecca The plum season is soon over, and the apple season begins. I, like everyone in our family,…
Dessert CreamDessertsEggsFruitsBaked GoodsGifts from the KitchenPastriesSnackPrunes

Zwetschgen Plunder – Plum Danish Pastry

4 October 2022
2 Mins read
Plunder Gebäck ist fein, speziell diese Zwetschgen Plunder, aber ich habe bis anhin mich nicht an diese Teile gewagt. Mir war der…
AlcoholDrinksFruitsGifts from the KitchenGluten-freeCopycat cookingPlumsSpecialsPantryPrunes

Zwetschgenkern-Likör ~ Nachgekocht - Plum Pit Liqueur ~ copycat recipe

29 September 2022
1 Mins read
“Mit wem darf ich an Weihnachten virtuell anstoßen? ​” fragt Janke auf ihrem Blog Jankes Soulfood. Mit mir!!!!! Denn ich habe ihren…
#BlogeventFrom around the worldDessertsEuropeFruitsBaked GoodsCakeSwitzerlandSyrupSweet PieSweetsPrunes

Zwetschgen Pie mit Zimt Guss – Plum Pie with Cinnamon Icing

21 September 2022
2 Mins read
Bei Zorra von Kochtopf.me findet ein Blogevent statt, der ganz toll in diese Jahreszeit mit den vielen reifen Früchten passt. Laura von Aus…
AlcoholFrom around the worldDessertsPicklesEuropeFruitsGluten-freeMousseOrangeSwitzerlandSweetsLemonPrunes

Buttermilch Mousse mit Blutorangen und Amaretto Zwetschgen – Butter Milk Mousse with Blood Oranges and Amaretto Plums

30 April 2022
2 Mins read
Ich mag es, Desserts einen Tag vor dem Abendessen zu machen und bei Mousse muss man das sogar so tun. Und ein…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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