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Browsing tag

Fruit

From around the worldEuropeFruitsBreakfastGifts from the KitchenGluten-freeJamLactose-freeMealsSwitzerlandSpecialsVeganVegetarianPantryPrunes

Zwätschge Gonfi mit Zimet

31 July 2025
1 Mins read
Prune Jam with Cinnamon Pane-Bistecca What do you do with lots and lots of plums? Make prune jam with cinnamon! As a…
ApricotsFrom around the worldDessertsEasyEggsEuropeTarte FlambéFranceFruitsBaked GoodsCake DoughMealsAlmondNutsPeach/NectarineSwitzerlandSweet PieSweetsDoughsVanilla

Pfirsich-Aprikosen Tarte

30 July 2025
1 Mins read
Peach-Apricot Tarte Pane-Bistecca I made a peach-apricot tart. Sometimes I spontaneously feel like having a fruit tart, which is always fine with…
From around the worldAvocadoSide DishEasyEuropeFruitsVegetablesGluten-freeMealsCornCapsicumSaladDressingSwitzerlandSpecialsVegetarian

Mais-Avocado-Peperoni Salat

17 July 2025
1 Mins read
Corn-Avocado-Capsicum Salad Pane-bistecca With fresh ingredients and fine corn, this corn, avocado and pepperoni salad is a colorful alternative to grilled food….
From around the worldBreadEasyMeatFruitsMain-DishesChickenMealsNorth AmericaLemon

Buttermilch Schnitzel

6 July 2025
1 Mins read
Buttermilk Schnitzel Pane-Bistecca We love schnitzel! And these buttermilk schnitzels are wonderfully soft and juicy! In Europe, this method of breading and…
AsiaFrom around the worldChiliCurryDipFinger-foodMeatFruitsVegetablesSeasoningChickenIndiaGingerYogurtCheeseGarlicHerbsMealsMarinadeStartersWrapsLemon

Chicken Tikka Tortilla Rolls

26 June 2025
1 Mins read
Chicken Tikka Tortilla Rolls Pane-bistecca These chicken tikka tortilla rolls are easy to make but take a little time. Served with a…
From around the worldSide DishChiliPeasEuropeFruitsVegetablesGluten-freeBBQHerbsMealsPeach/NectarineSaladDressingSwitzerlandAsparagusSpecialsVegetarian

Spargel-Erbsen Salat mit Pfirsich Dressing

23 June 2025
1 Mins read
Asparagus and Pea Salad with a Peach Dressing Pane-bistecca It’s still asparagus season in Europe, so I made an asparagus and pea…
ApricotsDessertsIce-CreamFruitsGifts from the KitchenSweets

Apricot Sorbet

18 June 2025
1 Mins read
Apricot Sorbet Pane-Bistecca In Europe this summer, I found beautifully ripe apricots. I made a simple apricot sorbet with them. To make…
From around the worldSide DishChiliPicklesEuropeVegetablesGifts from the KitchenGluten-freeItalyCheeseGarlicHerbsMealsOlivesSnackSpecialsTomatoVegetarian

Eingelegte Mediterrane Tomaten und Peperoni

19 May 2025
1 Mins read
Mediterranean Tomato and Capsicum Pickles Pane-Bistecca These Mediterranean tomatoes and capsicum pickles go very well with all antipasti. I roasted the vegetables…
From around the worldChiliEuropeMeatFranceFruitsVegetablesGluten-freeMain-DishesGarlicMealsBeefRussiaSauceSpecialsLemonOnion

Boeuf Stroganoff my way

18 May 2025
1 Mins read
Boeuf Stroganoff my way Pane-Bistecca This beef dish Boeuf Stroganoff my way is derived from the classic dish. My mom cooked it…
From around the worldBerriesBlackberryDessertsGermanyEggsStrawberryEuropeFruitsBaked GoodsGluten-freeBlueberryRaspberryCheeseCheesecakeCakeMealsAustriaSwitzerlandSpecialsVanillaLemon

Quarkkuchen mit Beeren

11 May 2025
1 Mins read
Cheesecake with Berries (no bottom) Pane-bistecca This quark cake with berries is gluten-free because it has no base. It works really well…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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