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475 posts

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Switzerland

From around the worldDessert CreamDessertsEggsEuropeGuest entryGluten-freeSwitzerlandSpecialsSweets

Brännti Creme - Schweizer Nationalfeiertag mit Chef Charlie

1 August 2024
2 Mins read
Brännti Creme – Swiss National Day Celebration with Chef Charlie Pane-Bistecca Well, how should I start? Perhaps by saying that I have…
From around the worldPuff PastrySalty PastryEuropeFinger-foodVegetablesMain-DishesCheeseHerbsMealsSwitzerlandSnackSpecialsSweet PieDoughsTomatoVegetarianStarters

Tomaten-Mozzarella Pie

31 July 2024
1 Mins read
Tomato-Mozzarella Pie Pane-Bistecca In summer, when the tomatoes are ripe, I love cooking and baking with them. This tomato and mozzarella pie…
From around the worldPuff PastryChiliSalty PiesSalty PastryEggsEuropeMeatVegetablesMain-DishesCheeseHerbsMealsLeftoversHamPorkSwitzerlandBaconDoughsOnion

Quick Cheese Tarte with Ham Bacon or Onion

7 July 2024
1 Mins read
Quick Cheese Tarte with Ham Bacon or Onion Pane-Bistecca When I have leftover cheese, I like to make a cheese tart with…
AlcoholFrom around the worldEuropeMeatGluten-freeMain-DishesChickenHerbsLactose-freeMealsMarinadeSwitzerlandSpecials

Chicken with Tarragon Marinade

2 July 2024
1 Mins read
Chicken with Tarragon Marinade Pane-Bistecca Roast chicken is something very fine, as is this chicken with tarragon marinade! Tarragon is very aromatic…
#Blogevent#Culinary World TravelAppleFrom around the worldDessertsEuropeFruitsBaked GoodsCakeAlmondNutsRecipe CollectionSwitzerlandSweet PieSweetsLemon

Öpfelwähie - Apple Pie traditional Swiss!

23 May 2024
1 Mins read
Öpfelwähie – Apple Pie traditional Swiss! Pane-Bistecca One of the most typical and traditional Swiss dishes is the Swiss apple pie. I…
#Blogevent#Culinary World TravelFrom around the worldBerriesPuff PastryDessert CreamDessertsStrawberryEuropeBaked GoodsPastriesSwitzerlandSweetsDoughsVanilla

Puff Pastry Cone filled with Vanilla Custard

15 May 2024
2 Mins read
Puff Pastry Cone filled with Vanilla Custard Pane-Bistecca Pus bag is not really a nice name for a dessert, but that’s how…
From around the worldChiliEuropeMeatGluten-freeCheeseHerbsMealsBeefSaladSwitzerlandSpecialsStarters

Dried cured Meat Ravioli

10 May 2024
1 Mins read
Dried cured Meat Ravioli Pane-Bistecca I made Bündnerfleisch dried cured meat from Switzerland) ravioli as a starter, you can also make them…
From around the worldEuropeFruitsCarrotsPotatoesHerbsMealsOrangeSwitzerlandSoupVegetarianStartersOnion

Carrot Orange Soup

19 April 2024
1 Mins read
Carrot Orange Soup Pane-Bistecca I’m still in Europe and the weather is doing jumps. Well, you know that April does what it…
From around the worldEggsEdible DecorationEuropeCelebrationGifts from the KitchenGarlicEasterSwitzerlandOnion

Coloring Eggs with Onion and Garlic

18 April 2024
1 Mins read
Coloring Eggs with Onion and Garlic Pane-Bistecca Easter is coming up soon, so you should think about what you need to do…
From around the worldDessertsNatural ColorsCookiesChocolateSwitzerlandVanilla

Wilma's colorful Butter Cookies

17 April 2024
1 Mins read
Wilma’s colorful Butter Cookies Pane-Bistecca It will soon be Easter and I always associate Easter with bright colors. Wilma’s colorful butter cookies…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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