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233 posts

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Baked Goods

From around the worldBerriesDessertsEasyEggsIce-CreamStrawberryEuropeCelebrationBaked GoodsBirthdayPastriesMealsChocolateSwitzerlandSweetsValentine's DayVanillaChristmas

Kleine Schokolade Töpfchen

23 November 2025
1 Mins read
Little Chocolate Pots Pane-bistecca These little chocolate pots are very quick to make and can be baked in large quantities. This makes…
SpraedsFrom around the worldDessertsEggsEuropeCelebrationBaked GoodsBirthdayGifts from the KitchenHoneyCaramelPastriesMealsEasterDanish PastryChocolateSnackSweetsDoughsValentine's Day

Plunderteig für Kleingebäck

23 October 2025
2 Mins read
Danish (Plunder) Pastry Pane-bistecca Danish pastry for small baked goods isn’t difficult to make, but it does take time. I like to…
#ReportsFrom around the worldSide DishBreadDessertsGermanyEuropeFinger-foodMeatFruitsBaked GoodsVegetablesMain-DishesCheesePotatoesKnödelHerbsCakeMealsRecipesRecipe CollectionSalamiSaladDressingHamChocolatePorkSnackSpaetzliBaconStreuselSweetsStartersSausageChallahPrunesOnion

Oktoberfest-Saison!

20 September 2025
1 Mins read
🍺 Willkommen to the Oktoberfest in my Kitchen! 🍺 The leaves turn golden, the air smells of firewood, and somewhere in Munich…
FlowersChiliSalty PastryEggsFruitsBaked GoodsVegetablesGluten-freeMain-DishesCheeseCheesecakeHerbsMealsNutsMushroomsPistachioSnackSpecialsVegetarianStartersLemon

Deftiger Käsekuchen mit Pistazienkruste und Pilzen

15 September 2025
1 Mins read
Savory Cheesecake with Pistachio Crust and Mushrooms Pane-bistecca A savory cheesecake with pistachio crust and mushrooms, feta cheese, and Parmesan is a…
ApricotsFrom around the worldDessertsEasyEggsEuropeTarte FlambéFranceFruitsBaked GoodsCake DoughMealsAlmondNutsPeach/NectarineSwitzerlandSweet PieSweetsDoughsVanilla

Pfirsich-Aprikosen Tarte

30 July 2025
1 Mins read
Peach-Apricot Tarte Pane-Bistecca I made a peach-apricot tart. Sometimes I spontaneously feel like having a fruit tart, which is always fine with…
From around the worldBerriesDessert CreamDessertsEasyEuropeBaked GoodsGluten-freeRaspberryYogurtMealsMerengueSwitzerlandSpecialsVanilla

Merengue Ricotta Dessert

13 July 2025
1 Mins read
Merengue Ricotta Dessert Pane-bistecca It’s hard to imagine Switzerland without merengue! That’s why I conjured up a merengue ricotta dessert and served…
From around the worldBrowniesDessertsEggsEuropeBaked GoodsGifts from the KitchenGluten-freePastriesMealsAlmondNorth AmericaNutsChocolateSwitzerlandSpecialsSweetsVegetarian

Einfache Brownies

10 June 2025
1 Mins read
Simple Brownies Pane-bistecca Simple brownies, quick to make and moist and chocolatey, just the way you want them! Simply irresistible! Brownies are…
From around the worldAustraliaDessertsEggsBaked GoodsHoneyCaramelCakeMacadamiaMealsPie DoughNutsSweet PieSweetsDoughsVanilla

Karamellisierte Macadamia Nuss Torte

25 May 2025
1 Mins read
Caramelized Macadamia Nut Cake Pane-bistecca A Caramelized Macadamia Nut Cake like this tastes like Australia and vast plains with the sound of…
From around the worldBerriesBlackberryDessertsGermanyEggsStrawberryEuropeFruitsBaked GoodsGluten-freeBlueberryRaspberryCheeseCheesecakeCakeMealsAustriaSwitzerlandSpecialsVanillaLemon

Quarkkuchen mit Beeren

11 May 2025
1 Mins read
Cheesecake with Berries (no bottom) Pane-bistecca This quark cake with berries is gluten-free because it has no base. It works really well…
ApricotsFrom around the worldDessertsEggsEuropeFruitsBaked GoodsHazelnutMealsNutsRhubarbSwitzerlandSweet PieDoughsVanilla

Rhabarber-Aprikosen Wähe

29 April 2025
1 Mins read
Rhubarb-Apricot Tarte Pane-Bistecca We love fruit tarts and it’s actually almost the only sweet thing I eat in summer. But this rhubarb…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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