Pane-BisteccaPane-Bistecca
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109 posts

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Recipe Collection

#Blogevent#Culinary World TravelAsiaFrom around the worldChiliChinaDim SumDumplingsEggsFinger-foodVegetablesGluten-freeCarrotsHerbsLactose-freeMealsMushroomsRecipesRecipe CollectionSpecialsTaiwanVeganVegetarianVietnamStarters

Crystal Dumplings mit Ei und Pilzen

3 April 2025
1 Mins read
Crystal Dumplings with Egg and Mushrooms Pane-Bistecca Cristal Dumplings (水晶饺子 – shuǐjīng jiǎozi or Fun Guo) get their name from the beautiful…
#Blogevent#Culinary World TravelFrom around the worldEuropeCarnivalCelebrationMain-DishesCheeseMealsRecipesRecipe CollectionSwitzerlandSoupStarters

Simon’s Basler Määlsuppe

25 March 2025
2 Mins read
Simon’s Basler Määlsuppe – Carneval Soup Pane-Bistecca Simon’s Basler Määlsuppe – Fasnachtssuppe (Flour Soup) is a very traditional soup in Switzerland! But…
#Blogevent#Culinary World TravelFrom around the worldEggsEuropeMealsOmeletteRecipesRecipe CollectionSwitzerlandSoupStarters

Flädlisuppe mit Dinkelomelette

22 March 2025
2 Mins read
Flädlisuppe ~ traditional Swiss Soup made with Crepe Pane-Bistecca Flädlisuppe is one of the simplest traditional soups from Switzerland. I made my…
#Blogevent#Culinary World TravelAsiaFrom around the worldChiliChinaMeatMain-DishesMealsMarinadeRecipesRecipe CollectionBeef

Chinese Five Spices marinated Beef

19 February 2025
1 Mins read
Chinese Five Spices marinated Beef Pane-Bistecca I got this recipe from the wife of a good friend of my son. She had…
#Blogevent#Culinary World TravelAsiaFrom around the worldChiliChinaMeatVegetablesMain-DishesHerbsMealsMarinadeRecipesRecipe CollectionBeefSauceTaiwanOnion

Beef with Sa Tsa Sauce

4 February 2025
1 Mins read
Beef with Sa Tsa Sauce Pane-Bistecca Beef with Sa Tsa Sauce (or Shacha Sauce) originates from southern China, the Guangdong and Fujian…
#Reports#Blogevent#FoodblogreviewRecipesRecipe Collection

Foodblogbilanz 2024

31 December 2024
3 Mins read
Just like last year, I’m taking part in Feedmeupbeforeyougogo’s Foodblogbilanz 2024. That’s for sure! Just like last year, when we moved to…
#Blogevent#Culinary World TravelAsiaFrom around the worldChiliFishFruitsVegetablesMain-DishesGarlicSalmonLactose-freeMealsMarinadePhilippinesRecipe CollectionSauceSpecialsLemon

Salmon Salpicao

12 November 2024
2 Mins read
Salmon Salpicao ~ Fish Dish from the Philippines Pane-Bistecca Salmon Salpicao – a traditional Filipino dish with a slight twist. Salpicao is…
#Blogevent#Culinary World TravelEggplantFrom around the worldWalnutsDipEuropeGuest entryVegetablesSeasoningGluten-freeIran/PersiaYogurtGarlicHerbsNutsRecipe CollectionSnackSpecialsVegetarianStartersOnion

Kashk-e Bademjan – Iranischer Auberginen Dip

12 August 2024
2 Mins read
Kashk-e Bademjan – Iranian Eggplant Dip Pane-Bistecca Kashk-e Bademjan is one of the most popular dishes in Iran, a typical Persian specialty…
#Blogevent#Culinary World TravelFrom around the worldWalnutsChiliEggsEuropeMeatFruitsVegetablesDried FruitsGluten-freeMain-DishesLegumesIran/PersiaHerbsLentilsNutsPlumsRiceRecipesRecipe CollectionBeefSauceSpecialsTomatoOnion

Koofteh Tabrizi – gefüllte Iranische Hackbällchen

9 August 2024
2 Mins read
Koofteh Tabrizi – stuffed Iranian Meatballs Pane-Bistecca Among the many different types of Koofteh or Kufteh in Persian cuisine, Koofteh Tabrizi is…
#Blogevent#Culinary World TravelFrom around the worldDatesEuropeMeatFruitsGuest entryVegetablesDried FruitsGluten-freeMain-DishesLegumesIran/PersiaLentilsMealsRiceRecipe CollectionBeefRaisins/SultanasSpecialsOnion

Adas Polo – Linsen-Reis aus dem Iran

7 August 2024
2 Mins read
Adas Polo – Lentil Rice from Iran Pane-Bistecca Adas polo is a traditional Iranian dish made from rice and lentils, often with…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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