Shrimps in Whiskey Marinade
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Shrimps in Whiskey Marinade Pane-Bistecca Shrimps in whiskey marinade are much tastier than simply fried with spices. Through the marinade they get…
CarpaccioMeatGuest entryVegetablesGluten-freeHoneyItalyCheeseMelonSaladDressingHamPorkTomatoStarters
Melon-Tomato Salad with Prosciutto and Mozzarella
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Melon-Tomato Salad with Prosciutto and Mozzarella Pane-Bistecca My daughter invited us for dinner on August 1 (Swiss National Day) and dished up…
Honey and Bacon Potatoes
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Honey and Bacon Potatoes Pane-Bistecca Americans love potatoes and they love them sweet. So, it’s no news when you find bacon and…
Dalgona inspired Coffee Mousse Pane-Bistecca Everybody is talking about the Dalgona coffee and has to try to make it. I thought, I…
AsiaEggplantFrom around the worldChiliChinaVegetablesSeasoningMainsHoneyPotatoesGarlicSauceVeganVegetarian
Sticky Eggplants and Potatoes
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Sticky Eggplants and Potatoes Pane-Bistecca Very simple and quickly cooked are these sticky eggplant and potatoes! These are dishes that I cook…
From around the worldBroccoliBreadButter MixturesEggsEuropeFishFranceFruitsVegetablesGratinMainsHoneyGarlicHerbsAsparagusLemonOnion
Fish Fillet a la Bordelaise
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Fish Fillet a la Bordelaise Pane-Bistecca Fish fillet a la Bordelaise is simply fish under a crispy herb crust. This dish is…
AsiaFrom around the worldSide DishCauliflowerChiliChinaEggsVegetablesGluten-freeMainsHoneySauceSesameVegetarian
Sticky Cauliflower the Asian Way
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Sticky Cauliflower the Asian Way Pane-Bistecca There are so many ways you can cook vegetables and one way I have come to…
AsiaChiliChinaDim SumDipSpring-RollsVegetablesGluten-freeMainsHoneyCarrotsGarlicCabbageHerbsMushroomsRice NoodlesSauceSesameSnackTofuVeganVegetarianStarters
Reispapier Tofu und Gemüse Päckchen - Rice Paper Tofu and Vegetable Packets
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Wenn es glutenfrei und vegan sein muss, ist Tofu immer eine gute Lösung! Diese Reispapier Tofu und Gemüse Päckchen sind deshalb perfekt!…
Auch Karotten müssen nicht langweilig sein, es kommt immer darauf an, wie und mit was man sie serviert. Deshalb habe ich meine…