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Browsing tag

Tomato

From around the worldChiliEuropeMeatVegetablesGluten-freeMain-DishesChickenCheeseGarlicHerbsMealsMarinadeSauceSpecialsTomato

Hühnerbrüstchen in cremiger Parmesan Sauce

28 November 2025
1 Mins read
Chicken Breasts in creamy Parmesan Sauce Pane-bistecca These chicken breasts in creamy Parmesan sauce are a slow cooker recipe and are perfect…
AppetizerFrom around the worldEasyEuropeFinger-foodMeatFruitsVegetablesDried FruitsGluten-freeCheeseHerbsMealsOlivesBeautiful PlattersSwitzerlandSnackSpecialsTomatoGrapesStartersSausage

Zahnstocher Fingerfood

20 November 2025
1 Mins read
Toothpick Finger-food Pane-bistecca Toothpick finger food, a quick finger-food that can be made from leftovers stored in the refrigerator or pantry. These…
From around the worldChiliEasyEuropeMeatVegetablesMain-DishesItalyGarlicHerbsMealsOkraPastaBeefSaucePorkSpaghettiTomatoStartersOnion

Spaghettini mit Knuspersauce

25 October 2025
1 Mins read
Spaghettini with Crispy Sauce Pane-bistecca As always, color is important to me when it comes to food. This is also the case…
#Blogevent#Culinary World TravelAsiaFrom around the worldChiliChipsEasyEggsPeanutsMeatVegetablesCucumberMain-DishesChickenIndonesiaGarlicCabbageMealsNutsRiceRecipe CollectionTomatoOnion

Nasi Goreng - Indonesischer Bratreis

22 October 2025
2 Mins read
Nasi Goreng – Indonesian Fried Rice Pane-bistecca Nasi Goreng – Indonesian fried rice, the way I cook it. Nasi Goreng translates as…
#Blogevent#Culinary World TravelAsiaFrom around the worldSide DishChiliPeanutsVegetablesIndonesiaGingerGarlicHerbsLactose-freeMealsNutsCapsicumRiceSpecialsTomatoVegetarianOnion

Nasi Tomat – Indonesischer Tomatenreis

14 October 2025
3 Mins read
Nasi Tomat – Indonesian Tomato Rice Pane-bistecca Nasi Tomat – Indonesian tomato rice is a tasty dish that combines white rice with…
AlcoholEggplantChiliDrinksMeatVegetablesGluten-freeGratinMain-DishesChickenCheeseGarlicHerbsMealsSpecialsSweet PotatoTomato

Süsskartoffel Gratin mit Hühnergeschnetzeltem

24 August 2025
1 Mins read
There will be a brief pause in my blog as I am traveling with friends in Switzerland for two weeks, hiking in…
EggplantEasyVegetablesGluten-freeCheeseHerbsMealsCapsicumSnackSpecialsTomatoVegetarianStarters

Frischkäse im Auberginenmantel

21 August 2025
1 Mins read
Cream cheese wrapped in eggplant Pane-bistecca Cream cheese wrapped in eggplant is a delicious and simple appetizer that goes very well with…
From around the worldChiliEggsEuropeVegetablesMain-DishesItalyCheeseGarlicHerbsMealsPastaPestoMushroomsRavioli/TortelliniSauceSpecialsTomatoVegetarianStarters

Ravioli Caprese mit Pilzen

2 August 2025
2 Mins read
Ravioli Caprese with Mushrooms Pane-Bistecca I transformed the Caprese salad and served it as ravioli Caprese with mushrooms. Insalata Caprese is a…
AlcoholEggplantFrom around the worldChiliDrinksEuropeMeatVegetablesMain-DishesItalyCheeseGarlicHerbsMealsPastaLeftoversSaucePorkSpaghettiBaconTomatoStartersOnion

Spaghetti mit Speck-Auberginen Sauce

8 June 2025
1 Mins read
Spaghetti with Bacon-Eggplant Sauce Pane-bistecca I don’t make spaghetti often, but I do make it when the fridge needs emptying. That’s how…
ChiliFishMeatVegetablesGluten-freeMain-DishesCheeseLeekMealsCornPolentaPorkBaconSpecialsTomato

Schellfisch Filet mit Lauch und Mais

30 May 2025
1 Mins read
Haddock Fillet with Leek and Corn Pane-Bistecca Always just fish fillets with potatoes. No! This time it’s haddock fillet with leek and…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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    • Hühnerbrüstchen in cremiger Parmesan Sauce

      28 November 2025

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      27 November 2025

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      25 November 2025

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