Quick Breakfast with Eggs
Pane-Bistecca
Once again, I’m bringing you a quick breakfast with eggs, it’s carbohydrate-free and has protein in it. It’s really quick to make, with ingredients that you usually have at home!
If you want, you can easily include spinach, bacon, ham, and/or other vegetables etc.
If you want, you can easily include spinach, bacon, ham, and/or other vegetables etc.
Ingredients
1 can Pelati/Tomatoes (400 g)
4 Eggs
1 Mozzarella
1-2 Tomatoes
Basil Leaves
Salt and Pepper
Instructions
1
Step 1
Chop the pelati and place in a small round ovenproof dish. Cut the tomatoes into slices and place on top.
2
Step 2
Tear the mozzarella and place on top. Season and sprinkle with basil leaves.
3
Step 3
Now place the eggs on top and bake in the oven at 200 C degrees for 10-15 minutes, or as long as you like the eggs.
Notes
Quick and easy!
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