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Browsing tag

Herbs

From around the worldSide DishEasyEggsEuropeVegetablesGluten-freeCheesePotatoesHerbsMealsLeftoversSwitzerlandSouffleSpecialsVegetarian

Kleine Kartoffelbrei Soufflés

5 July 2025
1 Mins read
Small mashed Potato Soufflés Pane-Bistecca If you have leftover mashed potatoes, what do you do with them? There are various solutions, such…
AsiaFrom around the worldChiliCurryDipFinger-foodMeatFruitsVegetablesSeasoningChickenIndiaGingerYogurtCheeseGarlicHerbsMealsMarinadeStartersWrapsLemon

Chicken Tikka Tortilla Rolls

26 June 2025
1 Mins read
Chicken Tikka Tortilla Rolls Pane-bistecca These chicken tikka tortilla rolls are easy to make but take a little time. Served with a…
BreadMeatVegetablesGluten-freeMain-DishesGarlicHerbsLambMealsNutsPistachioSpecials

Lammkarree mit Pistazien-Kräuterkruste glutenfrei

25 June 2025
1 Mins read
Rack of lamb with pistachio and herb crust gluten-free Pane-bistecca My family loves lamb and when I get these delicious lamb chops,…
From around the worldSide DishChiliPeasEuropeFruitsVegetablesGluten-freeBBQHerbsMealsPeach/NectarineSaladDressingSwitzerlandAsparagusSpecialsVegetarian

Spargel-Erbsen Salat mit Pfirsich Dressing

23 June 2025
1 Mins read
Asparagus and Pea Salad with a Peach Dressing Pane-bistecca It’s still asparagus season in Europe, so I made an asparagus and pea…
EggplantFrom around the worldEasyEggsEuropeFrittataVegetablesMain-DishesItalyGarlicHerbsMealsLeftoversSpecialsVegetarianStarters

Auberginen Frittata

19 June 2025
1 Mins read
Eggplant Frittata Pane-bistecca This eggplant frittata is a recipe that is perfect for using up leftover vegetables, herbs and eggs before the…
Side DishChiliEasyEggsFishShrimps/PrawnsVegetablesGluten-freeMain-DishesCheeseCarrotsHerbsMealsSeafoodPattiesLeftoversSpecialsStartersOnion

Rüebli und Crevette Chüechli

16 June 2025
1 Mins read
Carrot and Shrimp Patties Pane-bistecca Rüebli und Crevette Chüechli is the Swiss German word for simple carrot and prawn patties! I love…
From around the worldBreadChiliDumplingsEggsEuropeMeatFood VideosVegetablesMain-DishesCheeseGarlicHerbsMealsBeefSwitzerlandSpinachOnion

Chügeli mit Spinat

14 June 2025
1 Mins read
Meatballs with Spinach and an experiment with a Meatball former Pane-bistecca This recipe is for Chügeli (Meatballs) with spinach and an experiment…
AlcoholFrom around the worldChiliDrinksEuropeMeatVegetablesMain-DishesCheeseHerbsMealsNoodlesPastaMushroomsSaucePorkSwitzerlandAsparagusOnion

Schweinssteak mit Zwiebel-Pilz Sauce

12 June 2025
1 Mins read
Pork Steaks wit Onion-Mushroom Sauce and fried Asparagus Pane-Bistecca I served these pork steaks with onion and mushroom sauce and roasted asparagus…
AlcoholEggplantFrom around the worldChiliDrinksEuropeMeatVegetablesMain-DishesItalyCheeseGarlicHerbsMealsPastaLeftoversSaucePorkSpaghettiBaconTomatoStartersOnion

Spaghetti mit Speck-Auberginen Sauce

8 June 2025
1 Mins read
Spaghetti with Bacon-Eggplant Sauce Pane-bistecca I don’t make spaghetti often, but I do make it when the fridge needs emptying. That’s how…
From around the worldChiliEuropeVegetablesHerbsMealsSwitzerlandAsparagusSpecialsSoupVegetarianStarters

Spargelcreme Suppe aus Spargelschalen

7 June 2025
1 Mins read
Cream of Asparagus Soup made from Asparagus Skin Pane-bistecca It’s asparagus season again! Unfortunately, white asparagus is very, very expensive here in…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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