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Browsing tag

Fruit

AppleBerriesSide DishChiliFruitsVegetablesHazelnutHerbsNutsOrangeSaladDressingSwitzerlandSnackTomatoVegetarianStarters

Bunter Winter Salat – Colorful Winter Salad

12 January 2021
2 Mins read
Ich liebe es, Salate zu meinen Hauptspeisen, oder alleine als Vorspeise zu servieren. Wenn ich sie als Vorspeise serviere, dann mache ich…
#CooperationFrom around the worldBerriesDessertsIce-CreamEuropeFruitsOrangeSwitzerlandSweetsChristmas

Cinnamon Ice-Cream with marinated Strawberries

22 December 2020
1 Mins read
Cinnamon Ice-Cream with marinated Strawberries Pane-Bistecca (Advertising through product recognition, cooperation) This is a very quick and easy dessert with Christmassy taste….
#CooperationAlcoholFrom around the worldDessertsIce-CreamEuropeFruitsPeach/NectarineSwitzerlandSyrupSweets

Vanilla Ice-Cream with Rum Peaches and Salted Caramel Timut Pepper

15 December 2020
1 Mins read
Vanilla Ice-Cream with Rum Peaches and Salted Caramel Timut Pepper Pane-Bistecca (Advertising through product recognition, Cooperation) Who still needs a dessert for…
#CooperationAppleDessertsFruitsBaked GoodsCaramelCakeAlmondNutsSwitzerlandStreuselSweet PieSweetsLemon

Galette aux Pommes – Delicious Apple Tarte with Streusel

2 November 2020
2 Mins read
(Werbung durch Produktnennung, Kooperation) Eine Galette ist eine etwas rustikale Art von Fruchtwähe. Ich mag solche rustikalen Kuchen, sie sehen in meinen…
#CooperationFrom around the worldDessertsIce-CreamEuropeFruitsCaramelOrangeChocolateSwitzerlandSweets

Vanilla Ice-cream with Orange-Chocolate and Salted Caramel Timut Pepper

25 October 2020
1 Mins read
Vanilla Ice-cream with Orange-Chocolate and Salted Caramel Timut Pepper Pane-Bistecca (Advertising through product recognition, Cooperation) After I had used the Vanilla Ice…
AppleFrom around the worldSide DishEuropeFennelFruitsVegetablesGluten-freeItalyNutsOrangePine NutsSaladDressingVegetarianStarters

Fenchel, Apfel und Orangen Salat – Fennel, Apple and Orange Salad

14 October 2020
2 Mins read
Es wird kuehler, auch bei uns. Ein Typhoon ist vorbei gesaust und jetzt herbstelts auch bei uns. Der Herbst hier bei uns…
AlcoholFrom around the worldDessertsEuropeFruitsGifts from the KitchenItalySwitzerlandSweetsPrunes

Amaretto Pflaumen/Zwetschgen - Amaretto Plums/Prunes

6 October 2020
1 Mins read
Oft überlegt man sich, was man so zum Eis servieren soll, da hab ich doch gleich ein super Rezept dazu. Es ist…
DessertsFruitsBaked GoodsCheesecakeCakePassionfruitPhysalisSweetsFestive Cake

Cheesecake with Physalis and Passion Fruit Paste

30 September 2020
2 Mins read
Dies ist ein schnell gemachter super frischer Käsekuchen, Cheesecake with Physalis and Passion Fruit Paste, der vor allem in Asien gut machbar…
SpraedsSide DishFigsFruitsJamSwitzerlandSweets

Feigen-Rotwein Konfitüre - Fig and Red Wine Jam

10 September 2020
1 Mins read
Ich war gestern bei meiner Schwägerin eingeladen und in ihrem Garten steht ein riesiger Feigenbaum. Es ist gerade Feigenzeit und ich bin…
AppleFrom around the worldSide DishDessertsEuropeFruitsMealsSwitzerlandSweetsLemon

Oepfelschnitz ~ Typisch Schweiz! - Apple Slices ~ typical Swiss

9 September 2020
1 Mins read
Öpfelschnitz (Apfelschnitze) sind sehr typisch schweizerisch! Meine Schwiegermutter, eben eine richtig typische Schweizerin, tischt sie zu Teigwaren (Hörnli) oder Kartoffelschnitzen auf. Mein…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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