Fried Perch Fillets – Swiss Summer dish! Pane-Bistecca And once again I’m raving about the delicious perch fillets in Switzerland! Fried perch…
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Lachsscheiben mit Pilzsauce
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Salmon Slices with Mushroom Sauce Pane-Bistecca Salmon Slices with Mushroom Sauce, not what you get everywhere. If you’re in a hurry and…
Poached Eggs on Blinis and smoked Salmon – Breakfast for the spoiled! Pane-Bistecca I love having breakfast, but then I skip lunch…
Lemon Salmon Pane-Bistecca Salmon is a very fine fish, and this lemon salmon is so easy! There’s hardly any work involved, and…
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Peperoni Tonnato – Marinated Capsicum
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Peperoni Tonnato – Marinated Capsicum Pane-Bistecca Most of you know Vitello Tonnato, an appetizer from Piedmont/Italy. I have now made a version…
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Tuna Fish Carpaccio
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Tuna Fish Carpaccio Pane-Bistecca I love fresh, summery starters like this, so I decided to try a tuna fish carpaccio again. It…
Choux Pastry Cream Puffs with smoked Salmon
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Choux Pastry Cream Puffs with smoked Salmon and Cream Cheese Pane-Bistecca Cream puffs, profiteroles, choux pastry, there are many names for this…
FishVegetablesGluten-freeMain-DishesPotatoesGarlicSalmonEasterRecipesSauceAsparagusSweet PotatoOnion
Salmon with white Asparagus and Coconut-Saffron Sauce
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Salmon with white Asparagus and Coconut-Saffron Sauce Pane-Bistecca It’s asparagus season again and I’m in Switzerland! That means white asparagus MUST be…
Salmon Trout Fillet from the Oven
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Salmon Trout Fillet from the Oven Pane-Bistecca I have found a rarity for our latitudes! Salmon trout fillets! I arrived home totally…
Fish Adobo – Adobong Isda ~ Dish from the Philippines Pane-Bistecca I love the taste of this Fish Adobo – Adobong Isda…
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