Dalgona inspired Coffee Mousse Pane-Bistecca Everybody is talking about the Dalgona coffee and has to try to make it. I thought, I…
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Small Veal Balls on mashed Potatoes! Swiss Tradition!
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Small Veal Balls on mashed Potatoes! Swiss Tradition! Pane-Bistecca Brätchügeli…mmmmm…I love them. In Switzerland, Brätchügeli are made from a type of sausage…
Tortilla Double-decker
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Tortilla Double-decker Pane-Bistecca Tortilla flatbreads are good for many things. I made tortilla double-decker, filled with ground beef and vegetables and topped…
Cauliflower Salad
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Cauliflower Salad Pane-Bistecca I love salads. Actually, it does not matter what kind of mixture it is, fresh, crunchy, spicy. And this…
Apricot Vanilla Jam
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Apricot Vanilla Jam Pane-Bistecca Berries and fruits are now ripening in Europe and so it’s time for jam cooking! I love apricots…
Breakfast Egg Pot
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Breakfast Egg Pot Pane-Bistecca These breakfast egg pots are easy and quick to make! It does not take much and you can…
Chinese Eggplants
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Chinese Eggplants Pane-Bistecca What I love very much about Chinese cuisine is that they cook with very fresh ingredients. So it is…
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Kufta bil Batinjal كفتةبالباذنجان – Roasted stuffed Eggplants – Libyan Food
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Kufta bil Batinjal كفتةبالباذنجان – Roasted stuffed Eggplants – Libyan Food – Libyan Food Pane-Bistecca Kufta bil Batinjal are fried, here grilled,…
Almond Heart Loops
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Almond Heart Loops Pane-Bistecca I love almond pastry and since my family also loves it very much, I make these almond heart…