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#Street-foodAsiaFrom around the worldSide DishChiliChinaDim SumMeatVegetablesGluten-freeGingerGarlicSeedsHerbsLactose-freeLotus RootMealsPorkSesameSpecialsStartersOnion

Gefüllte Lotuswurzel Kuchen

10 May 2025
1 Mins read
Stuffed Lotus Root Cake Pane-Bistecca Lotus root is something fine, it is very well known in Asia. I have made stuffed lotus…
EggplantFrom around the worldSide DishEggsEuropeVegetablesGluten-freeGratinItalyCheeseGarlicHerbsMealsCurdSpecialsThermomix TM6VegetarianStarters

Gefüllte Auberginen im TM6

9 May 2025
1 Mins read
Stuffed Eggplants from the TM6 Pane-Bistecca Here’s another recipe for all eggplantinoholics like me! Stuffed eggplants in the TM6, easy and great…
SpraedsButter MixturesChiliMeatMain-DishesHerbsMealsBeef

Steak Bytes in Kräuterbutter

7 May 2025
1 Mins read
Steak Bytes in Herb Butter Pane-Bistecca We rarely eat steaks, usually one is enough for the two of us. But to make…
#Blogevent#Culinary World TravelArgentinaFrom around the worldSide DishChiliEasyPicklesFruitsVegetablesGifts from the KitchenSeasoningGluten-freeGarlicHerbsLactose-freeLimeMealsRecipesRecipe CollectionSauceSpecialsSouth AmericaVeganVegetarianPantryOnion

Chimichurri

5 May 2025
1 Mins read
Chimichurri from Argentina Pane-Bistecca Chimichurri is a herb-seasoning from Argentina. It can also be served in Uruguay, Costa Rica and Mexico, but…
From around the worldDessertsEggsIce-CreamEuropeGluten-freeMealsChocolateSwitzerlandSpecialsSweetsVegetarianPantry

Weisses Schokoladeeis

4 May 2025
1 Mins read
White Chocolate Ice-Cream Pane-Bistecca You can also make ice cream without an ice cream maker, such as this white chocolate ice cream….
AsiaFrom around the worldEuropeFishFruitsShrimps/PrawnsVegetablesGluten-freeBBQMain-DishesGarlicHerbsLactose-freeMealsSeafoodMushroomsSpecialsLemon

Red Snapper mit Pilzen und Garnelen

2 May 2025
2 Mins read
Red Snapper with Mushrooms and Prawns Pane-Bistecca I was at the local market and there were several fish stalls. I couldn’t take…
AlcoholAsiaFrom around the worldAvocadoChiliChipsDipDrinksFinger-foodMeatFruitsVegetablesGluten-freeCheeseHerbsMealsCornMexicoPhilippinesPlantainPorkSnackBaconSpecialsSouth AmericaTomatoStarters

Plantain Nachos overload

30 April 2025
1 Mins read
Plantain Nachos overload Pane-Bistecca Nachos are delicious and can be served with all sorts of things. However, I have made Plantain Nachos…
ApricotsFrom around the worldDessertsEggsEuropeFruitsBaked GoodsHazelnutMealsNutsRhubarbSwitzerlandSweet PieDoughsVanilla

Rhabarber-Aprikosen Wähe

29 April 2025
1 Mins read
Rhubarb-Apricot Tarte Pane-Bistecca We love fruit tarts and it’s actually almost the only sweet thing I eat in summer. But this rhubarb…
#BlogeventAsiaEggplantFrom around the worldChiliCurryFennel seedsMeatFruitsVegetablesSeasoningGluten-freeMain-DishesIndonesiaGingerSeedsCoconutHerbsLactose-freeLimeMealsNutsBeefSpecialslemongrassOnion

Rindfleisch mit grüner Curry Paste aus Indonesien

26 April 2025
2 Mins read
Beef with green curry paste from Indonesia Pane-Bistecca Beef with green curry paste from Indonesia, a delicious recipe that brings together many…
From around the worldBatterBreadEasyEggsEuropeFishMain-DishesMealsSwitzerlandSesame

Rotbarsch Filets

24 April 2025
1 Mins read
Rock Fish Fillets Pane-Bistecca Friday is fish day for us. So sometimes we have rock Fish fillets. It’s not that we never…
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  • About author

    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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    • Ofen-geröstete Karotten mit Honig

      15 November 2025

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      14 November 2025

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      10 November 2025

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