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582 posts

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Garlic

AsiaChiliChinaVegetablesGlass NoodlesGarlicHerbsSauceSesameSpinach

Asian Glass Noodles with Spinach and Tahini

5 February 2024
1 Mins read
Asian Glass Noodles with Spinach and Tahini Pane-Bistecca Glass noodles are very easy to cook, but they need a well-seasoned sauce to…
Arabian CountriesFrom around the worldDumplingsEggsPeanutsMeatFood VideosVegetablesMain-DishesYogurtGarlicHerbsLebanonNutsBeefSauceTomatoOnion

Shish Barak – Lebanese Dumplings

31 January 2024
3 Mins read
Shish Barak – Lebanese Dumplings Pane-Bistecca In the Levantine cuisines of Syria, Palestine, and Lebanon, “shish barak” is a popular dish in…
ChiliVegetablesYogurtCheeseGarlicHerbsSaladDressingSpecialsThermomix TM6VegetarianPantryOnion

My Gorgonzola Salad Dressing from the TM6

26 January 2024
1 Mins read
My Gorgonzola Salad Dressing from the TM6 Pane-Bistecca I’m slowly getting to know my Ramses (my Thermomix6) and I’m now daring to…
#Blogevent#Culinary World TravelFrom around the worldChiliDipMeatFruitsVegetablesGluten-freeMain-DishesGarlicMarinadeCopycat cookingPeruRecipe CollectionSauceSpecialsSouth AmericaLemonOnion

Pollo a la Brasa con Aji verde-Sauce – Peruvian roasted Chicken

9 January 2024
2 Mins read
Pollo a la Brasa con Aji verde-Sauce Pane-Bistecca Pollo a la brasa is a Peruvian dish of roasted chicken, usually served with…
EggplantFrom around the worldChiliEuropeGluten-freeGarlicCapsicumSpecialsTomatoTurkeyVeganOnion

Imam Bayildi – Türkische gefüllte Auberginen – Turkish stuffed Eggplants

6 January 2024
2 Mins read
Imam Bayildi ist ein Gericht, das in der Türkei, Albanien, Bulgarien und Griechenland weit verbreitet ist. Der Name bedeutet «Der Imam (Vorbeter)…
VegetablesGluten-freePotatoesGarlicHerbsLeekSpecialsSoupVegetarianStarters

Wärmende Lauchsuppe – Warming Leek Soup

3 January 2024
2 Mins read
Eine wärmende Lauchsuppe ist etwas ganz Feines. Besonders, wenn man frierend in der Schweiz weilt. Für uns ist es hier sehr kalt,…
ChiliEggsMain-DishesItalyCheeseGarlicHerbsPastaRavioli/TortelliniSauceVegetarianOnion

Homemade Cream Cheese Ravioli with Herb sauce

4 November 2023
1 Mins read
Homemade Cream Cheese Ravioli with Herb sauce Pane-bistecca These homemade Cream Cheese Ravioli with herb sauce are a very special meal! The…
AlcoholAppetizerAsiaChiliMeatChickenGibletsCheeseGarlicHerbsMarinadePate/TerrinesPhilippinesSnackPantryStarters

Chicken Pâté Adobo – seasoned Pâté from the Philippines

28 October 2023
1 Mins read
Chicken Pâté Adobo Pane-Bistecca We like paté and I often make paté or terrines for my guests. This is a Chicken Paté…
AlcoholChiliSalty PastryEggsMeatMain-DishesCheeseGarlicHerbsCakeOmeletteBeefOnion

Crepe Meat Pie

25 October 2023
1 Mins read
Crepe Meat Pie Pane-Bistecca As a small child I had once been served a meatloaf in omelet dough and since then I…
Side DishChiliPicklesVegetablesGifts from the KitchenGluten-freeGarlicHerbsSwitzerlandSnackTomatoVeganVegetarian

Pickled Cherry Tomatoes

23 October 2023
1 Mins read
Pickled Cherry Tomatoes Pane-Bistecca Here in Asia, the seasonal fruits and vegetables are often ripe at different times. So, there are cherry…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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