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174 posts

Browsing category

Finger-food

AppetizerFrom around the worldChiliChipsDipEasyPicklesEuropeFinger-foodFishFruitsVegetablesGluten-freeCheeseCaperHerbsSalmonMealsCurdSwedenSwitzerlandSnackSpecialsStartersLemonOnion

Salmon-Cream Cheese Dip

22 December 2024
1 Mins read
Salmon-Cream Cheese Dip Pane-bistecca Whether as finger food or a starter, this salmon-cream cheese dip is simply delicious! It is very easy…
From around the worldChiliDipEuropeFilo PastryFinger-foodFranceShrimps/PrawnsVegetablesGreeceGarlicMealsMarinadeSeafoodSnackDoughsStarters

Kataifi Shrimps

19 December 2024
1 Mins read
Kataifi Shrimps Pane-bistecca These kataifi shrimps are very easy to make and are a great finger food! I marinated the shrimps beforehand…
AppetizerPuff PastrySalty PastryFinger-foodMeatVegetablesCheeseHerbsMealsLeftoversHamPorkSnackBaconDoughsTomatoStarters

Gefüllte Blätterteig Rolle

14 October 2024
1 Mins read
Filled Puff Pastry Roll Pane-Bistecca We made a filled puff pastry roll. My daughter is very particular, so I like to give…
EggplantFrom around the worldChiliEggsEuropeFinger-foodMeatFrittataVegetablesGluten-freeMain-DishesItalyGarlicMealsOkraPorkSpecialsTomatoSausageOnion

Frittata mit Gemüse und Würstchen

12 October 2024
1 Mins read
Frittata with Vegetables and Sausages Pane-Bistecca Frittata is a good example of using up leftovers. This frittata with vegetables and sausages is…
#Street-foodAsiaFrom around the worldChiliFinger-foodVegetablesGluten-freeLegumesIndiaYogurtChickpeaHerbsSnackSpecialsVegetarianOnion

Chana Dhal Bhajiya - Chickpea Dumplings

6 October 2024
1 Mins read
Chana Dhal Bhajiya – Chickpea Dumplings Pane-Bistecca Chana Dhal Bhajiya – chickpea dumplings, a very interesting dish from Gujarat! And like many…
From around the worldBreadEuropeFigsFinger-foodFruitsItalyCheeseHerbsSnackSpecialsVegetarianStarters

Schafkäse Crostini mit Feigenkonfitüre

27 September 2024
1 Mins read
Sheep’s cheese crostini with fig jam Pane-Bistecca Crostini (small crusts) are an Italian appetizer consisting of small slices of grilled or toasted…
AvocadoCupcakesSalty PastryDipEggsFinger-foodFruitsGuest entryVegetablesGluten-freeYogurtCheeseHerbsCornCopycat cookingSnackSpecialsVegetarianStartersLemon

Andrea’s Mais Muffins mit Avocado Dip

19 September 2024
1 Mins read
Andrea’s Corn Muffins with Avocado Dip Pane-Bistecca Andrea’s corn muffins with avocado dip are incredibly delicious! She served them up to us…
EggsFinger-foodFishBreakfastMain-DishesHerbsSalmonPancakes

Pochiertes Ei auf Blinis und geräuchertem Lachs - Frühstück für Verwöhnte!

17 September 2024
1 Mins read
Poached Eggs on Blinis and smoked Salmon – Breakfast for the spoiled! Pane-Bistecca I love having breakfast, but then I skip lunch…
From around the worldSide DishChiliPicklesEuropeFinger-foodVegetablesGifts from the KitchenGluten-freeItalyCheeseGarlicHerbsMealsMarinadeSnackSpecialsTomatoVegetarianPantryStarters

Marinierter Mozzarella

11 September 2024
1 Mins read
Marinated Mozzarella Pane-Bistecca Mozzarella is relatively bland. But a marinated mozzarella like this brings pep into your life! Herbs, sun-dried tomatoes and…
AsiaFrom around the worldFinger-foodMeatMain-DishesChickenGibletsMealsStarters

Knusper-Hühnerleber auf Salat

26 August 2024
1 Mins read
Crispy Chicken Liver on Salad Pane-Bistecca Here in the Philippines you can get wonderful fresh chicken liver, it feels like it’s almost…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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