Fried Perch Fillets – Swiss Summer dish! Pane-Bistecca And once again I’m raving about the delicious perch fillets in Switzerland! Fried perch…
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Bumbleberry Cake - von Anna Olson
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Bumbleberry Cake – from Anna Olson Pane-Bistecca A sponge cake is usually baked with dry ingredients, i.e. dried fruit or chocolate and…
Marisa’s glutenfreie Gemüse-Feta Tätschli
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Marisa’s gluten-free Vegetable-Feta Patties Pane-Bistecca My sister is cooking! She has cooked a huge amount of Marisa’s gluten-free vegetable and feta dumplings….
Auberginen Omelette
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Eggplant Omelet Pane-Bistecca Eggplant omelet! I love omelets and I could eat them any time. But they can be a little different…
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Chinesisches Chili Rindfleisch mit Blätterteig-Taschen
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Chinese Chili Beef with Puff Pastry Pockets Pane-Bistecca The Chinese Chili Beef with Puff Pastry Pockets is absolutely delicious! At the Chinese…
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Frittata mit Gemüse und Würstchen
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Frittata with Vegetables and Sausages Pane-Bistecca Frittata is a good example of using up leftovers. This frittata with vegetables and sausages is…
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Marisa’s Rindshuft im Blätterteig
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Marisa’s Beef Shank in Puff Pastry Pane-Bistecca I was invited to my sister and she served me Marisa’s beef shank in puff…
AsiaFrom around the worldBatterSide DishChiliEggsMeatVegetablesGluten-freeJapanCarrotsPotatoesLactose-freeMealsCornBeefSpecialsOnion
Korokke - Japanische Kroketten
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Korokke – Japanese Croquettes Pane-Bistecca People in Japan love croquettes, and they come in many variations. These Korokke – Japanese croquettes are…
Kartoffel-Peperoni Rösti
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Potato-Capsicum Rösti Pane-Bistecca Potatoes and vegetables always go together! However, I also thought that the somewhat bland color of the potatoes needed…
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Andrea’s Mais Muffins mit Avocado Dip
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Andrea’s Corn Muffins with Avocado Dip Pane-Bistecca Andrea’s corn muffins with avocado dip are incredibly delicious! She served them up to us…
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