Chicken Lollipops with Eggplant Puree
You can also serve other dips with them, for example the Mango Dip, or the Aji-Verde Sauce, the Lime Sour Cream Sauce is also recommended, or even a Hummus.
Ingredients
16 Chicken Lollipops (here you can see how to make them)
1 tbsp Cumin
2 Garlic cloves, finely chopped
1 small Onion, finely chopped
1/2 tsp Cinnamon
1 Lemon, the juice
4 broken Cardamom, the seeds
Chili Flakes
5 tbsp Olive Oil
Salt and Pepper
a Pinch Saffron strings
3 medium size Eggplants
Olive Oil
5 Garlic cloves
1 tsp Chili Flakes
2 tbsp Sour Cream
¼ Bunch Parsley, chopped
½ Lemon, the juice
Salt and Pepper
50 ml Olive Oil