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Browsing tag

Seafood

From around the worldChiliEuropeFruitsShrimps/PrawnsVegetablesBBQMainsItalyGarlicHerbsMarinadeSeafoodLemon

Marinierte Grill Crevetten Spiesse

1 October 2024
1 Mins read
Marinated Grill Prawn Skewers Pane-Bistecca To try something different on the barbecue, I made marinated grilled prawn Skewers. The recipe is very…
AppetizerAsiaFrom around the worldEggsFinger-foodFruitsShrimps/PrawnsGluten-freeCoconutSeafoodNutsSnackSpecialsStartersLemon

Knusper-Crevetten mit Kokosnuss

29 July 2024
1 Mins read
Crispy Shrimps with Coconut Pane-Bistecca Especially in Asia, everyone goes crazy when it comes to seafood. That’s why I like to serve…
AsiaFrom around the worldDipEggsFinger-foodShrimps/PrawnsVegetablesCheeseGarlicHerbsSeafoodSauceStarters

Shrimp Cakes – wonderfully crisp!

28 June 2024
1 Mins read
Shrimp Cakes – wonderfully crisp! Pane-Bistecca I always try to give old recipes a new twist or, like here, add completely new…
AlcoholAsiaFruitsShrimps/PrawnsVegetablesGluten-freeMainsHoneyGarlicCornMarinadeSeafoodLemon

Shrimps in Whiskey Marinade

28 September 2023
1 Mins read
Shrimps in Whiskey Marinade Pane-Bistecca Shrimps in whiskey marinade are much tastier than simply fried with spices. Through the marinade they get…
AsiaChiliShrimps/PrawnsGluten-freeMainsGarlicHerbsSeafoodSauceTamarindOnion

Prawns with Tamarind Sauce

21 August 2023
1 Mins read
Prawns with Tamarind Sauce Pane-Bistecca Prawns with tamarind sauce is a very simple Asian recipe. Tamarind is a sour date. Its origin…
AsiaAvocadoChiliChinaPeanutsShrimps/PrawnsVegetablesGluten-freeMainsCarrotsGarlicSeafoodNutsSauce

Spicy Shrimps on Avocado - Darf es etwas schärfer sein?

15 November 2022
2 Mins read
In Asien isst man gerne scharf und diese spicy Shrimps on Avocado auch! Ich bin das nicht gewöhnt, obwohl ich schon mehr…
AsiaBatterChiliChinaEggsShrimps/PrawnsGluten-freeMainsHerbsMarinadeSeafoodSauce

Klebrige Garnelen chinesische Art, glutenfrei – Sticky Shrimps the Chinese Way, gluten-free

3 November 2022
2 Mins read
Klebrige Garnelen chinesische Art findet man auch auf meinem Blog. Die Chinesen mögen klebriges Fleisch, (und wir auch) dann noch etwas Chili…
From around the worldEuropeShrimps/PrawnsVegetablesGluten-freeMainsItalyGarlicHerbsSeafoodPastaSauceSpaghettiTomatoStarters

Spaghetti con Gamberi – Spaghetti with Shrimps

18 October 2022
1 Mins read
Spaghetti con Gamberi – Spaghetti mit Garnelen ist ein Klassiker in Italien. Schliesslich kriegt man dort Meeresfrüchte sehr frisch! in den meisten…
DipShrimps/PrawnsGluten-freeMainsMealsCornSeafoodSnackSpecialsStarters

Knusper-Garnelen mit Dip – Crispy Prawns with Dip

5 October 2022
1 Mins read
Garnelen, Shrimps und Prawns, mögen bei uns fast alle. Mein Liebster rennt ihnen zwar nicht nach, aber dafür isst meine Tochter seine…
AsiaFrom around the worldChinaDim SumDumplingsMeatShrimps/PrawnsMainsHerbsSeafoodPorkSnackStarters

Frittierte kantonesische Wontons zum Abschied von Hong Kong und Bildchen! - Deep-fried Cantonese Wontons

25 July 2022
4 Mins read
Zum Abschied – morgen geht’s wieder zu unserem neues Zuhause – bringe ich Euch ein einfaches und sehr beliebtes Rezept, feine Frittierte…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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