Tomato-Cabbage Soup
Tomato-Cabbage Soup Pane-Bistecca Cabbage is not everyone’s cup of tea, I know that. But especially in winter, such a cabbage dish is…
Tomato-Cabbage Soup Pane-Bistecca Cabbage is not everyone’s cup of tea, I know that. But especially in winter, such a cabbage dish is…
Pickled Cherry Tomatoes Pane-Bistecca Here in Asia, the seasonal fruits and vegetables are often ripe at different times. So, there are cherry…
Spaghetti with Capsicum-Tomato Sauce Pane-Bistecca These spaghetti with capsicum-tomato sauce is really very good! Capsicum has a very strong flavor! I remember…
Feta from the Oven Pane-Bistecca This feta from the oven has become a real hype. Although I have made it many times,…
Colorful Vegetable Gratin Pane-Bistecca Eggplant, zucchini, pepperoni, tomatoes mixed with onions and fennel…. a delicate colorful vegetable gratin. This dish is also…
Asian “Baba” Chicken Curry Pane-Bistecca Curry is very popular with us, and it doesn’t matter if it comes from India, Pakistan, Thailand,…
Delicious cold-cut Platter Pane-Bistecca In Switzerland, a plate with cold meat, cheese, pickles and more is called “cold plate” and I have…
Jamaican Chili con Carne with Coconut Rice and fried Bananas Pane-Bistecca For a long time, I wanted to make chili con carne…
Mushroom-Tomato Bread with Sauce Hollandaise Pane-Bistecca Britta from Brittas Kochbuchis running the 201st blog event by Zorra on her Blog Kochtopf. The…
Spaghetti with Pork Belly and Blue Cheese Pane-Bistecca While rummaging through my freezer I found a package of unsmoked pork belly. From…