Ravioli with Zucchini and Capsicum
Ravioli with Zucchini and Capsicum Pane-Bistecca I love ravioli! These ravioli with zucchini and capsicum are cooked very quickly. I am known…
Ravioli with Zucchini and Capsicum Pane-Bistecca I love ravioli! These ravioli with zucchini and capsicum are cooked very quickly. I am known…
Homemade Gnocchi with Pesto Pane-Bistecca Making gnocchi myself is something that is almost therapeutic for me. Kneading the dough, forming the rolls…
Rice-Meatballs with Okra Pane-Bistecca Fleischchügeli, Meatballs, Patties, Buletten, and many more names, don’t have to be made with bread as a combining…
Ham Pockets Pane-Bistecca These Ham Pockets are well loved by everyone. They can be processed with the same filling as croissants, Ravioli…
Garlic Buttered Corn on the Cob Pane-Bistecca Garlic Buttered Corn on the Cob taste incredibly good! This recipe is very simple! Corn…
Honey and Bacon Potatoes Pane-Bistecca Americans love potatoes and they love them sweet. So, it’s no news when you find bacon and…
Slow Cooker Pork Ribs Pane-Bistecca These slow cooker pork ribs give you hardly any work. Fill them in, turn the Slow Cooker…
Fried Fish Croquettes Pane-Bistecca Delicious fried fish croquettes are not only made quickly, but they also taste good to everyone (sometimes even fish…
Small Veal Balls on mashed Potatoes! Swiss Tradition! Pane-Bistecca Brätchügeli…mmmmm…I love them. In Switzerland, Brätchügeli are made from a type of sausage…
Tortilla Double-decker Pane-Bistecca Tortilla flatbreads are good for many things. I made tortilla double-decker, filled with ground beef and vegetables and topped…