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249 posts

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Desserts

From around the worldBreadGermanyTree Kings DayEuropeFranceBreakfastBaked GoodsItalyCakeMexicoNorth AmericaNutsAustriaPortugalRecipe CollectionSwitzerlandSnackSpainSouth AmericaSweetsVegetarian

Drei Königs Kuchen, Galette des Rois, Roscon/Rosca des Reyes, Bolo-Rey, Kings Cake

5 January 2023
3 Mins read
January 6 is a very special day! In Switzerland, we celebrate the Three Kings, who bring gifts to the newborn child. For…
DessertsCelebrationGluten-freePralinesChocolateSwitzerlandSweetsChristmas

Feine Schokolade-Würfel – Delicious Chocolate Dices

17 December 2022
1 Mins read
Delicious Chocolate Dices Pane-Bistecca If you still quickly need a small gift, and not only for Christmas, this gift also goes on…
DessertsGermanyCelebrationBaked GoodsItalyNutsAustriaCookiesSwitzerlandSweetsChristmas

Meine Weihnachts-Guetsli, nach Beliebtheit – wer muss noch schnell backen? - My Christmas Cookies, by popularity - who still needs to bake?

11 December 2022
1 Mins read
Braucht noch jemand Plätzchen für Weihnachten? Hier ist eine Auflistung meiner Weihnachts-Guetsli auf dem Blog, nach Beliebtheit. Klar ist, dass solche, die…
#Blogevent#wirrettenwaszurettenistAppleFrom around the worldDessertsEasyEdible DecorationEuropeCelebrationFruitsBirthdayGifts from the KitchenGluten-freeMealsRecipe CollectionChocolateSwitzerlandSnackSpecialsSweetsVegetarianChristmas

Schokolade Mini-Äpfel

2 December 2022
2 Mins read
Chocolate Mini-Apples Pane-bistecca We have here small, sweet apples they are perfect to make chocolate or caramel apples. Especially now, in the…
From around the worldDessertsGermanyEggsEuropeCelebrationBaked GoodsGifts from the KitchenJamMealsNutsPecanCookiesSwitzerlandSweetsPantryChristmas

Engelsaugen mit Pecan Nüssen - Angel Eyes with Pecan Nuts

30 November 2022
1 Mins read
Angel Eyes with Pecan Nuts Pane-bistecca I made Angel Eyes with Pecan Nuts. Of course, now I bring you another recipe for…
From around the worldDessertsEasyEggsEuropeCelebrationBaked GoodsGifts from the KitchenMealsCookiesChocolateSwitzerlandSweetsChristmas

Schokolade Wellen

24 November 2022
1 Mins read
Chocolate Waves Pane-bistecca Chocolate waves, a simple cookie that tastes great not only at Christmas. I piped them with a cookie press,…
#Blogevent#Culinary World TravelAlcoholDessertsEggsBaked GoodsGifts from the KitchenAlmondChocolateSwitzerlandSweetsPantryChristmas

Basler Brunsli - Swiss traditional Christmas Cookies

18 November 2022
4 Mins read
“It’s starting to look like Christmas…..” singend stehe ich in der Küche. Wo beginne ich, welches Plätzchen mache ich zuerst? Nun, dieses…
#Blogevent#Culinary World TravelDessertsFruitsBaked GoodsDried FruitsItalyCakeOrangeRaisins/SultanasSweetsChristmasLemon

Panettone, keine Weihnacht ohne! – Panettone, no Christmas without it!

9 November 2022
3 Mins read
Wie ich bereits in diesem Post erklärt habe, ohne italienischen Panettone geht’s bei mir nicht! Da schreien meine italienischen Wurzeln! Dieses Rezept…
Dessert CreamDessertsEggsFruitsBaked GoodsGifts from the KitchenPastriesSnackPrunes

Zwetschgen Plunder – Plum Danish Pastry

4 October 2022
2 Mins read
Plunder Gebäck ist fein, speziell diese Zwetschgen Plunder, aber ich habe bis anhin mich nicht an diese Teile gewagt. Mir war der…
AsiaFrom around the worldChiliChinaDim SumDipSpring-RollsVegetablesGluten-freeMain-DishesHoneyCarrotsGarlicCabbageHerbsMushroomsRice NoodlesSauceSesameSnackTofuVeganVegetarianStarters

Reispapier Tofu und Gemüse Päckchen - Rice Paper Tofu and Vegetable Packets

28 September 2022
2 Mins read
Wenn es glutenfrei und vegan sein muss, ist Tofu immer eine gute Lösung! Diese Reispapier Tofu und Gemüse Päckchen sind deshalb perfekt!…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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