Visit in the Sausage Factory We had the opportunity to visit the sausage factory of Euro-Swiss Food Inc. Philippines. I would like…
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Grüner Spargel Salat mit Fetacreme
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Green Asparagus Salad with Feta Cream Pane-Bistecca A green asparagus salad with feta cream is something different! I cooked it from the…
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Simon’s Basler Määlsuppe
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Simon’s Basler Määlsuppe – Carneval Soup Pane-Bistecca Simon’s Basler Määlsuppe – Fasnachtssuppe (Flour Soup) is a very traditional soup in Switzerland! But…
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Flädlisuppe mit Dinkelomelette
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Flädlisuppe ~ traditional Swiss Soup made with Crepe Pane-Bistecca Flädlisuppe is one of the simplest traditional soups from Switzerland. I made my…
Maluns – Traditionelle Bündner Küche
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Maluns – Traditional Grison Cuisine Pane-Bistecca Maluns – Traditional Grisons Cuisine are actually very simple potato drops, a traditional peasant meal, similar…
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Schoko-Birnen-Cake mit Caramelsirup
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Chocolate-Pear-Cake with Caramel Syrup Pane-Bistecca I always like to make something new and seasonal for my parties. This time it was a…
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Rahmlauch - typisch Schweizerisch
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Creamy Leek ~ traditionally Swiss Pane-Bistecca Creamy leek is served to sausages in Switzerland, especially to the Waadtländer Saucissons. Of course you…
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Tortellini Spiesschen mit Sauerrahm-Pesto Dip
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Tortellini Skewers with Sour Cream Pesto Dip Pane-Bistecca Why not serve tortellini skewers with sour cream pesto dip as finger food? It’s…
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Knoblauch-Schweinefilet ganz einfach!
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Garlic Pork Loin very easy! Pane-Bistecca This Garlic Pork Loin very easy! couldn’t be simpler! It’s a recipe that’s very popular with…
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Spätzli-Chügeli Topf
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Spätzli-Chügeli Pot Pane-Bistecca You cannot get anymore Swiss! This Spätzli-Chügeli Pot has combined Swiss goodness with Swiss tradition! Spätzli, one of my…
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