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470 posts

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Switzerland

From around the worldDessertsEuropeGifts from the KitchenGluten-freeHazelnutNutsPralinesChocolateSwitzerlandSpecialsSweetsVegetarian

Schokolade-Haselnuss Krokant - Chocolate Hazelnut Brittle

15 October 2018
1 Mins read
Ich bin oft zu Parties eingeladen und die Leute kennen mich gut. Deshalb erwarten sie auch etwas Hausgemachtes, als Geschenkchen, wie dieses…
Puff PastryDessertsFruitsPastriesCurdSwitzerlandSweetsLemon

Zigerchrapfe - traditional Swiss Pastries

4 October 2018
2 Mins read
Zigerchrapfe sind eine traditionelle Suessigkeit aus der Schweiz. Kleine Gebaeckstuecke, die mit Quark und Mandeln, oder Sultaninen gefuellt sind und dann im…
BreadBreakfastSwitzerlandChallah

Zopf flechten - Braiding Zopf

3 October 2018
4 Mins read
Hier zeige ich Euch, wie man Zopf flechten kann. Bald beginnt die Adventszeit und wer will da nicht seine Familie mit feinen…
#Blogevent#wirrettenwaszurettenistFrom around the worldGermanyEuropeMeatMain-DishesMealsRecipesRecipe CollectionPorkSwitzerlandSausage

Selbstgemachte Schweinsbratwurst

2 October 2018
3 Mins read
Selbstgemachte Schweinsbratwurst Pane-Bistecca We from #wirrettenwaszurettenist have saved again! This time we save the Oktoberfest! Saving means, we show you, how simple…
From around the worldSide DishBreadEuropeBreakfastMealsSwitzerlandSnack

Bauernbrotmehl Brötchen

30 September 2018
1 Mins read
Farmers Flour Bread Rolls Pane-Bistecca It’s time again for some nice breakfast rolls! I love to work with bread dough. The kneading…
AppetizerFrom around the worldPuff PastrySalty PastryEuropeFinger-foodSeedsMealsSwitzerlandSesameDoughsStarters

Blätterteig Gebäck mit Sesam

29 September 2018
1 Mins read
Puff Pastry with Sesame Pane-Bistecca Often, when baking with puff pastry, I have some left-over dough. You don’t need to throw these,…
AlcoholFrom around the worldDrinksEuropeMeatVegetablesMain-DishesCarrotsGarlicMealsBeefSwitzerlandTomatoOnion

Rindervoressen mit Tomatenmark

28 September 2018
1 Mins read
Beef Stew with Tomato Paste Pane-Bistecca I found some wonderful beef and cooked it slowly in a pot. This is how the…
EggplantFrom around the worldEuropeBreakfastVegetablesMain-DishesHerbsPancakesPorkSwitzerlandSausage

Hearty Pancakes with Cervelat and Eggplants

16 September 2018
1 Mins read
Hearty Pancakes with Cervelat and Eggplants Pane-Bistecca Yesterday my daughter Andrea brought you some sweet and fruity pancakes and today I bring…
BerriesDessertsPralinesChocolateSwitzerlandSweets

Berry Pralines

13 September 2018
1 Mins read
Berry Pralines Pane-Bistecca Our family evening/Birthday party is coming up soon. That’s when I will have 20 and more people for dinner…
AppleSide DishFruitsJamSwitzerlandSweetsLemon

Apple Jam

12 September 2018
1 Mins read
Apple Jam Pane-Bistecca I got lots and lots of apples from my sisters garden. This year is a fruit year, the trees…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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