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97 posts

Browsing category

Celebration

From around the worldDessertsEggsEuropeCelebrationFruitsBaked GoodsGifts from the KitchenJamMealsAlmondPie DoughNutsOrangeCookiesSwitzerlandSweetsDoughsChristmas

Orangen Quadrate

10 December 2025
1 Mins read
Orange Squares Pane-bistecca These orange squares take a little time to make, but they are wonderfully crumbly and delicious! The dough is…
From around the worldDessertsEasyEuropeCelebrationBirthdayGifts from the KitchenGluten-freeMealsPralinesChocolateSwitzerlandSpecialsSweetsThermomix TM6Valentine's DayVegetarianChristmas

Schokolade Tafeln zum Verschenken

2 December 2025
1 Mins read
Chocolate Bars as Give-away Pane-bistecca Chocolate bars make great gifts and are very easy to make. They are perfect for Christmas, but…
From around the worldDessertsGermanyEuropeCelebrationBaked GoodsGifts from the KitchenGluten-freeMealsAlmondNutsAustriaCookiesRecipe CollectionSwitzerlandSpecialsSweetsVanillaChristmas

Zimtkugeln

27 November 2025
1 Mins read
Cinnamon Balls Pane-bistecca Cinnamon balls are quick to make and taste very Christmassy! It’s Christmas time again and the first Sunday of…
From around the worldBerriesDessertsEasyEggsIce-CreamStrawberryEuropeCelebrationBaked GoodsBirthdayPastriesMealsChocolateSwitzerlandSweetsValentine's DayVanillaChristmas

Kleine Schokolade Töpfchen

23 November 2025
1 Mins read
Little Chocolate Pots Pane-bistecca These little chocolate pots are very quick to make and can be baked in large quantities. This makes…
SpraedsFrom around the worldDessertsEggsEuropeCelebrationBaked GoodsBirthdayGifts from the KitchenHoneyCaramelPastriesMealsEasterDanish PastryChocolateSnackSweetsDoughsValentine's Day

Plunderteig für Kleingebäck

23 October 2025
2 Mins read
Danish (Plunder) Pastry Pane-bistecca Danish pastry for small baked goods isn’t difficult to make, but it does take time. I like to…
From around the worldDessertsEasyEuropeCelebrationBirthdayGifts from the KitchenGluten-freeMealsMarzipanEasterPralinesChocolateSwitzerlandSpecialsSweetsValentine's DayChristmas

Marzipan Pralinen

27 September 2025
1 Mins read
Marzipan Pralines Pane-Bistecca These marzipan pralines are very easy to make and taste wonderfully delicious! We have a marzipan fan in our…
From around the worldEuropeCelebrationFishVegetablesGluten-freeMain-DishesGarlicCoconutHerbsSalmonMealsNutsEasterSauceSpecialsOnion

Lachs mit Kokosnuss-Saffran Sauce

25 July 2025
1 Mins read
Salmon with Coconut-Saffron Sauce Pane-Bistecca Once again, I will bring you a salmon recipe, this time it’s salmon with coconut and saffron…
AppetizerEasyCelebrationFinger-foodFishBirthdaySalmonMealsStarters

Blinis mit Räucherlachs und Kaviar

23 July 2025
1 Mins read
Blinis with Smoked Salmon and Caviar Pane-Bistecca Blinis with smoked salmon and caviar are elegant, small finger food that can be served…
From around the worldEasyEggsEuropeCelebrationGifts from the KitchenGluten-freeLactose-freeEasterSwitzerlandSpecialsThermomix TM6Vegetarian

Ostereier Färben im TM6

15 April 2025
1 Mins read
Coloring Easter Eggs in the TM6 Pane-Bistecca Dyeing Easter eggs in the TM6 is very easy and requires little effort. All you…
From around the worldBeerGravyDrinksEuropeCelebrationMeatVegetablesMain-DishesCarrotsGarlicHerbsLambMealsEasterMushroomsSauceSwitzerlandSlowCooker/CrockPotSpinachOnion

Lammhaxen aus dem Slow Cooker

12 April 2025
1 Mins read
Lamb Shanks from the Slow Cooker Pane-Bistecca You know osso buco from the slow cooker, but do you also know lamb shanks…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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