Tofu Katsu – Japanese Breaded Tofu
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Tofu Katsu – Japanese Breaded Tofu Pane-Bistecca Tofu Katsu is incredibly delicious. But actually, Katsu means cutlet, meat or seafood thinly pounded…
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Fish Fillet a la Bordelaise
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Fish Fillet a la Bordelaise Pane-Bistecca Fish fillet a la Bordelaise is simply fish under a crispy herb crust. This dish is…
Overnight Bread Pane-Bistecca When I bake bread I like to make some more. You can freeze a part of the baked bread…
Beginners Bread from Marcel #synchronbacken
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Beginners Bread from Marcel #synchronbacken Pane-Bistecca This month I was able to participate in Synchronbacken from Zorras Kochtopf again! Finally, everything is…
Butter and Garlic Naan
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Butter and Garlic Naan Pane-Bistecca Naan is a flat bread from South Asia, such as India, Pakistan, Bangladesh, but also Central Asia,…
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Drei Königs Kuchen, Galette des Rois, Roscon/Rosca des Reyes, Bolo-Rey, Kings Cake
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January 6 is a very special day! In Switzerland, we celebrate the Three Kings, who bring gifts to the newborn child. For…
Potato Bread Pane-Bistecca That I like to bake bread, you may have noticed already. After all, there are 99 entries here on…
Croquettes very easy
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Croquettes very easy Pane-Bistecca Croquettes are quite easy to make from leftover mashed potatoes, it does not need much. But the mass…
Hähnchen mit Kastanien und Moosbeeren Füllung – Chicken with Chestnut and Cranberry Filling
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Gefüllte Hähnchen sind fein und ein Hähnchen mit Kastanien Füllung noch besser! Und im Herbst, wenn die Kastanien reif sind, kann man…
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Koerner-Baguettes - Grain Baguettes - World Bread Day 2022
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Heute ist der World Bread Day, den Zorra von Kochtopf ins Leben gerufen hat und ich backe Koerner-Baguettes. Ich mache zwar nicht…
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