![Risotto mit Rindfleisch aus dem TM6](https://pane-bistecca.com/wp-content/uploads/2024/06/ris6.jpg)
Risotto with Beef from the TM6
I didn’t want to serve it with steak, but still wanted to include some beef, so I fried the meat separately until crispy and added it to the risotto at the end. It was very tasty!
Ingredients
Thermomix6 Recipe:
3 Garlic cloves
1 red Onion
15 g Olive Oil
120 g Risotto Rice (Loto Rice!)
1 small Eggplant, diced
80 ml White Wine
200 ml Broth
80 g Cottage Cheese
Salt and Pepper
Rosemary
Paprika
½ tsp Turmeric (for the color, you could also use Saffron)
1 Handful Rocket, chopped
30 g Parmesan
20 g Butter
1 tbsp Olive Oil
300 g thin slices Beef, like for Fondue Chinoise
Instructions
Step 1
Step 2
Step 3
Step 4
Step 5
Notes
Quick and easy with the TM6!More Thermomix6 Recipes
![](https://pane-bistecca.com/wp-content/uploads/2024/06/ris2.jpg)
![Risotto mit Rindfleisch aus dem TM6](https://pane-bistecca.com/wp-content/uploads/2024/06/ris1.jpg)
![Risotto mit Rindfleisch aus dem TM6](https://pane-bistecca.com/wp-content/uploads/2024/06/ris5.jpg)
![Risotto mit Rindfleisch aus dem TM6](https://pane-bistecca.com/wp-content/uploads/2024/06/ris7.jpg)
![Risotto mit Rindfleisch aus dem TM6](https://pane-bistecca.com/wp-content/uploads/2024/06/ris8.jpg)
![](https://pane-bistecca.com/wp-content/uploads/2018/09/9267017_orig.jpg)