Steak Bytes in Herb Butter Pane-Bistecca We rarely eat steaks, usually one is enough for the two of us. But to make…
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Red Snapper mit Pilzen und Garnelen
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Red Snapper with Mushrooms and Prawns Pane-Bistecca I was at the local market and there were several fish stalls. I couldn’t take…
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Rindfleisch mit grüner Curry Paste aus Indonesien
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Beef with green curry paste from Indonesia Pane-Bistecca Beef with green curry paste from Indonesia, a delicious recipe that brings together many…
Rotbarsch Filets
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Rock Fish Fillets Pane-Bistecca Friday is fish day for us. So sometimes we have rock Fish fillets. It’s not that we never…
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Schweinshaxen an Schwarzbier
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Pork Shanks with black beer Pane-Bistecca Pork shanks with black beer are very hearty and have a lot of flavor! I have…
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Lammhaxen aus dem Slow Cooker
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Lamb Shanks from the Slow Cooker Pane-Bistecca You know osso buco from the slow cooker, but do you also know lamb shanks…
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Rinder-Querrippe im Rotwein
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Beef Short Rib in Red Wine – Slow Cooker Pane-Bistecca When ribs are cooked in the slow cooker, they become incredibly tender….
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Falsche Spaghetti Carbonara
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Fake Spaghetti Carbonara – #wirrettenwaszurettenist Pane-Bistecca This recipe for fake spaghetti carbonara isn’t quite original, but it’s super quick. And that’s exactly…
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Randennudeln mit Schweinsplätzli
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Beetroot Noodles with Pork and Cream Sauce Pane-Bistecca I had made noodles from the leftover pasta dough from the Heart Ravioli, and…
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Simon’s Basler Määlsuppe
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Simon’s Basler Määlsuppe – Carneval Soup Pane-Bistecca Simon’s Basler Määlsuppe – Fasnachtssuppe (Flour Soup) is a very traditional soup in Switzerland! But…
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