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Browsing tag

Vegetable

AlcoholFrom around the worldChiliEuropeMeatVegetablesMainsVealGarlicHerbsCapsicumSauceSwitzerlandOnion

Brätchügeli mit Peperoni in Bratensauce

15 August 2024
1 Mins read
Brätchügeli with Peperoni in Gravy Pane-Bistecca Brätchügeli are something traditional in Switzerland. For sausage meat, meat is cut with a cutter into…
#Blogevent#Culinary World TravelEggplantFrom around the worldWalnutsDipEuropeGuest entryVegetablesSeasoningGluten-freeIran/PersiaYogurtGarlicHerbsNutsRecipe CollectionSnackSpecialsVegetarianStartersOnion

Kashk-e Bademjan – Iranischer Auberginen Dip

12 August 2024
2 Mins read
Kashk-e Bademjan – Iranian Eggplant Dip Pane-Bistecca Kashk-e Bademjan is one of the most popular dishes in Iran, a typical Persian specialty…
#Blogevent#Culinary World TravelFrom around the worldWalnutsChiliEggsEuropeMeatFruitsVegetablesDried FruitsGluten-freeMainsLegumesIran/PersiaHerbsLentilsNutsPlumsRiceRecipesRecipe CollectionBeefSauceSpecialsTomatoOnion

Koofteh Tabrizi – gefüllte Iranische Hackbällchen

9 August 2024
2 Mins read
Koofteh Tabrizi – stuffed Iranian Meatballs Pane-Bistecca Among the many different types of Koofteh or Kufteh in Persian cuisine, Koofteh Tabrizi is…
AlcoholFrom around the worldGravyEuropeMeatVegetablesMainsCarrotsHerbsMealsCapsicumBeefSaucePorkSwitzerlandBaconOnion

Fleischvögel Schweizer Fleischrollen

8 August 2024
2 Mins read
Fleischvögel Swiss Beef Roulade Pane-Bistecca What I’ve wanted to make for a long time are Fleischvögel – Swiss meat rolls! But as…
#Blogevent#Culinary World TravelFrom around the worldDatesEuropeMeatFruitsGuest entryVegetablesDried FruitsGluten-freeMainsLegumesIran/PersiaLentilsMealsRiceRecipe CollectionBeefRaisins/SultanasSpecialsOnion

Adas Polo – Linsen-Reis aus dem Iran

7 August 2024
2 Mins read
Adas Polo – Lentil Rice from Iran Pane-Bistecca Adas polo is a traditional Iranian dish made from rice and lentils, often with…
AsiaFrom around the worldSide DishChinaVegetablesSeasoningGluten-freeLactose-freeMealsMushroomsSpecialsVeganVegetarian

Glutenfreie frittierte Kräuter Seitlinge

4 August 2024
1 Mins read
Gluten-free fried Eryngii/Oyster Mushrooms Pane-Bistecca We really like mushrooms; as I’ve mentioned before, my beloved always says he’s immune, I can’t poison…
From around the worldPuff PastrySalty PastryEuropeFinger-foodVegetablesMainsCheeseHerbsMealsSwitzerlandSnackSpecialsDoughsTomatoVegetarianStartersPie

Tomaten-Mozzarella Pie

31 July 2024
1 Mins read
Tomato-Mozzarella Pie Pane-Bistecca In summer, when the tomatoes are ripe, I love cooking and baking with them. This tomato and mozzarella pie…
From around the worldSide DishEuropeVegetablesGluten-freeItalyCheeseMealsPestoMushroomsSaladSpecialsTomatoVegetarianStarters

Portobello Caprese

28 July 2024
1 Mins read
Portobello Caprese Pane-Bistecca We love mushrooms, any kind! A very quick and easy way to cook mushrooms is by filling the big…
AsiaFrom around the worldChiliChinaMeatVegetablesGluten-freeMainsCarrotsGarlicLactose-freeMealsBeefSauceSesameSpecialsOnion

Asiatisches Knoblauch und Ingwer Rindfleisch

26 July 2024
1 Mins read
Asian Garlic and Ginger Beef Pane-Bistecca Asian garlic and ginger beef is very tasty and quick to cook. If you want it…
EggplantFrom around the worldChiliEuropeFishMeatVegetablesMainsItalyCheeseHerbsMealsPizzaSalamiSauceHamPorkTomato

Pizza nach Wunsch

24 July 2024
2 Mins read
Pizza to taste Pane-Bistecca Pizza is delicious!!!! And a pizza made to taste is exactly what everyone wants. You can put what…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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