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Browsing tag

Dim Sum

#Street-foodAsiaFrom around the worldSide DishChiliChinaDim SumMeatVegetablesGluten-freeGingerGarlicSeedsHerbsLactose-freeLotus RootMealsPorkSesameSpecialsStartersOnion

Gefüllte Lotuswurzel Kuchen

10 May 2025
1 Mins read
Stuffed Lotus Root Cake Pane-Bistecca Lotus root is something fine, it is very well known in Asia. I have made stuffed lotus…
#Blogevent#Culinary World TravelAsiaFrom around the worldChiliChinaDim SumDumplingsEggsFinger-foodVegetablesGluten-freeCarrotsHerbsLactose-freeMealsMushroomsRecipesRecipe CollectionSpecialsTaiwanVeganVegetarianVietnamStarters

Crystal Dumplings mit Ei und Pilzen

3 April 2025
1 Mins read
Crystal Dumplings with Egg and Mushrooms Pane-Bistecca Cristal Dumplings (水晶饺子 – shuǐjīng jiǎozi or Fun Guo) get their name from the beautiful…
#ReportsAsiaChinaDim SumDumplingsFinger-foodBreakfastGluten-freeMain-DishesRecipe CollectionSnackStarters

Dim Sum - little Pieces that fill the Heart

1 October 2023
2 Mins read
Dim Sum – little Pieces that fill the Heart Pane-bistecca Dim Sum – small pieces that fill the heart, is the translation…
#Blogevent#Culinary World TravelAsiaFrom around the worldBreadChiliChinaDim SumDumplingsMeatBreakfastSeasoningHerbsPorkStartersOnion

Chinese Dumplings - Sheng Jian Boa

11 April 2023
3 Mins read
Chinese Dumplings – Sheng Jian Boa Pane-Bistecca Sheng Jian Boa – Chinese Dumplings, are different from Potstickers. Their wrappers are made with…
AsiaFrom around the worldChinaDim SumFinger-foodMeatSpring-RollsVegetablesGluten-freeCarrotsHerbsRice NoodlesPorkSnackStarters

Reispapier Frühlingsrollen – Glutenfrei - Rice Paper Spring-rolls – Gluten-free

23 October 2021
2 Mins read
Ich muss zugeben, ich habe selten so oft Chinesisch gekocht, wie jetzt, wo ich in Europa bin. Klar, denn meine Kinder, die…
AsiaFrom around the worldSide DishChinaDim SumMeatGluten-freeMain-DishesHerbsMarinadeCopycat cookingRice NoodlesBeefSauceSnackStarters

Homemade Cheung Fun – Meat Filled Steamed Rice Noodle Rolls

16 February 2021
3 Mins read
Beim Dim Sum gibt es oft diese feinen, Homemade Cheung Fun, leichten Reisteig Rollen, gefüllt mit Garnelen, Rindfleisch, Char Sui Schweinefleisch, oder…
AsiaFrom around the worldChinaDim SumDumplingsMeatGuest entryVegetablesMain-DishesCabbagePorkSnackStarters

Selbstgemachte Dumpling Wrappers – traditionelles kantonesisches Familienrezept! – Homemade Dumpling Wrappers - traditional Cantonese Family Recipe!

12 May 2020
4 Mins read
Ich war zum Dumplingmachen bei einer Freundin eingeladen! I habe mich rieisg gefreut, denn nun konnte ich sehen, ob ich es auch…
AppetizerAsiaFrom around the worldChinaDim SumDumplingsMain-DishesHerbsMealsPorkStarters

Chinese Pork and Scallions Dumplings

20 September 2018
2 Mins read
Dumplings kann ich immer auftischen, in unserer Familie. Sie lieben jede Art und Fuellung davon. Es gibt tausende von Variationen.​Bei diesen Dumplings habe…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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  • Latest posts

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