Antipasto di Melone e Prosciutto Pane-Bistecca On very hot days you do not like to eat anything heavy. For this purpose, such…
Kapana – grilled Beef from Namibia Pane-Bistecca Namibia is a country where a lot of meat is eaten. Of course, because the…
Rice Cake with Spinach and Feta Pane-Bistecca My daughter’s entry: I cooked this main dish for my parents on August 1, our…
Breakfast Eggs on Spinach Pane-Bistecca I will bring you a healthy breakfast that is cooked quickly. It’s often not easy to find…
Melon-Tomato Salad with Prosciutto and Mozzarella Pane-Bistecca My daughter invited us for dinner on August 1 (Swiss National Day) and dished up…
Biang Biang Noodles, meine Familie hat es sehr gerne gegessen! Das Rezept stammt von Lorraine Elliott’s Blog Notquitenigella. Ich habe das Rezept…
Rice-Meatballs with Okra Pane-Bistecca Fleischchügeli, Meatballs, Patties, Buletten, and many more names, don’t have to be made with bread as a combining…
Ham Pockets Pane-Bistecca These Ham Pockets are well loved by everyone. They can be processed with the same filling as croissants, Ravioli…
Honey and Bacon Potatoes Pane-Bistecca Americans love potatoes and they love them sweet. So, it’s no news when you find bacon and…
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