Ginger Chicken Thigs with spicy Miso Sauce
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Ginger Chicken Thigs with spicy Miso Sauce Pane-Bistecca Ginger chicken thighs with spicy miso sauce are very simple and delicious! In addition,…
Banana Mochi – Chinese-Japanese Dessert
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Banana Mochi – Chinese-Japanese Dessert Pane-Bistecca Banana Mochi – Chinese-Japanese Dessert, as a dessert to an Asian dinner goes wonderfully! Mochi are…
Japanese Miso Cod on Vegetables
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Japanese Miso Cod on Vegetables Pane-Bistecca Japanese Miso Cod is quite a great meal, the fish becomes incredibly buttery soft and super…
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Asian Chili Oil
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Asian Chili Oil Pane-Bistecca In many places in Asia, Asian chili oil is served with every meal. Many like their food spicy…
Tofu Katsu – Japanese Breaded Tofu
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Tofu Katsu – Japanese Breaded Tofu Pane-Bistecca Tofu Katsu is incredibly delicious. But actually, Katsu means cutlet, meat or seafood thinly pounded…
Shoyu-Zuke Tamago – Japanese Soy Sauce pickled Eggs Pane-Bistecca Shoyu-Zuke Tamago these wonderfully soft eggs are often served in ramen soups. But…
Nashi Pear and Pomegranate Salad
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Nashi Pear and Pomegranate Salad Pane-Bistecca The Nashi pear comes from Japan and Nashi actually means pear, so it is a pear…
Frittierte Enoki Pilze – Fried Enoki Mushrooms
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Ich habe Frittierte Enoki Pilze gemacht. Enoki (auf Japanisch Enokitake) ist eine Pilzart, die vor allem in Asien für Suppen, Salate und…
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Selbstgemachtes Sushi Teil 2 - Homemade Sushi Part 2
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Und hier kommt der zweite Teil unserer Sushi Parade! Hier haben wir die Rollen unter anderem mit gekochtem Fisch, Tofu, Wurst und…