Fried Enoki Mushrooms
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Fried Enoki Mushrooms Pane-Bistecca Enoki (in Japanese Enokitake) is a type of mushroom used mainly in Asia for soups, salads and as…
#Blogevent#Culinary World TravelAlcoholAsiaFrom around the worldChiliEggsMeatFruitsGluten-freeMain-DishesChickenGarlicMarinadePhilippinesRecipe CollectionSauceLemon
Filipino Calamansi Chicken
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Filipino Calamansi Chicken Pane-Bistecca Filipino Calamansi Chicken is a beautiful dish with a lemony taste. Calamansi is a variety of lemon in…
Butter and Garlic Naan
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Butter and Garlic Naan Pane-Bistecca Naan is a flat bread from South Asia, such as India, Pakistan, Bangladesh, but also Central Asia,…
#Blogevent#Culinary World TravelAsiaEggplantFrom around the worldBatterSide DishEggsMeatBreakfastVegetablesMain-DishesGarlicHerbsPhilippinesRecipe CollectionBeefOnion
Corned Beef Tortang Talong – delicious Filipino Breakfast Pane-Bistecca I already showed you the classic Tortang Talong in a Culinary World Tour…
#Blogevent#Culinary World TravelAsiaEggplantFrom around the worldBeansPeanutsMeatVegetablesGluten-freeMain-DishesChickenGarlicCabbageNutsPhilippinesRiceSauceOnion
Chicken Kare-Kare – Traditional Filipino Dish modernized and gluten-free Pane-Bistecca Kare-Kare is a stew from the Philippines. It is traditionally cooked with…
#Blogevent#Culinary World TravelAsiaFrom around the worldChiliCurryMeatVegetablesGluten-freeMain-DishesChickenYogurtGarlicCoconutHerbsAlmondMarinadeNepalSpecialsTomatoOnion
Nepali Tarkari Chicken Curry
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Nepali Tarkari Chicken Curry Pane-Bistecca Nepali chicken curry (Nepali chicken tarkari) is a traditional Nepali chicken dish often served as part of…
#Blogevent#Culinary World TravelAsiaFrom around the worldSide DishChiliVegetablesSeasoningPotatoesGarlicHerbsNepalVegetarian
Aloo Dum ist eine der beliebtesten Beilagen in Nepal, Kartoffeln gehen immer! Aloo heisst Kartoffeln und Dum heisst langsam kochen/dämpfen. Dieses Rezept…
#Blogevent#Culinary World Travel#Street-foodAsiaEggsMeatVegetablesGluten-freeMain-DishesChickenGarlicNepalOmelettePizzaRecipe CollectionSnackTomatoStartersOnion
Chatānmari ist ein nepalesischer Reisfladen, der Teil der Newa-Küche des Kathmandutals in Nepal ist. Er wird im Allgemeinen bei Festen und anderen…
AsiaFrom around the worldSide DishChiliDipVegetablesSeasoningGluten-freeCucumberIndiaYogurtHerbsNepalPakistanSri LankaVegetarianLemon
Raita – Indischer Jogurt Dip – Indian Yogurt Dip
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Raita ist ein indischer Jogurt Dip, eine Beilage, die bei keinem indischen Mahl fehlen darf! Man kann es gut mit einem europäischen…
AsiaFrom around the worldAvocadoChiliChinaPeanutsShrimps/PrawnsVegetablesGluten-freeMain-DishesCarrotsGarlicSeafoodNutsSauce
In Asien isst man gerne scharf und diese spicy Shrimps on Avocado auch! Ich bin das nicht gewöhnt, obwohl ich schon mehr…
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