Pancakes mit Kochbananen

Pancakes with Plantains

Pane-Bistecca
I often get plantains from my cleaning lady, and I try to find a lot of different ways to use them. Here in the Philippines, there are many different varieties of bananas, and each has its own flavor. Plantains here are Saba bananas. I used them to cook myself breakfast, namely these pancakes with plantains and strawberries with honey!

Simply delicious!
Prep time
10 min
Cooking time
15 min
Portions
1
Total time
25 min

Ingredients

  • 2 Saba Bananas/Plantain

  • 2 tsp brown Sugar

  • 1 tbsp Milk

  • Pancake:

  • 2 Eggs

  • 1 tsp Vanilla Sugar

  • 1 tsp Baking Powder

  • 50 g Flour

  • 30 ml Milk

  • 1 Pinch of Salt


  • 1 tbsp Butter

  • Strawberries

  • Honey or Maple Syrup

Instructions

1

Step 1

Put the sugar in a heavy saucepan, add the sliced bananas and bring to the boil. Turn carefully, add the milk and boil down.
2

Step 2

Mix the ingredients for the pancakes together to make a thick batter. Melt the butter in a shallow pan and pour the pancake batter into the pan in three batches. Fry until you can see the air bubbles, then turn. Fry until cooked.
3

Step 3

Pile the pancakes on a plate, add the bananas, top with a few strawberries and drizzle with honey.

Notes

A kingly Breakfast!

More Pancakes!

Pancakes mit Kochbananen
Pancakes mit Kochbananen
Pancakes mit Kochbananen
Pancakes mit Kochbananen
Pancakes mit Kochbananen
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