Okra and Mushroom filled Tomatoes
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Okra and Mushroom filled Tomatoes Pane-Bistecca A feast for vegetarians! Spicy seasoned vegetables as a filling for a mild tomato, a fine…
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Melon-Tomato Salad with Prosciutto and Mozzarella
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Melon-Tomato Salad with Prosciutto and Mozzarella Pane-Bistecca My daughter invited us for dinner on August 1 (Swiss National Day) and dished up…
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Ravioli with Zucchini and Capsicum
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Ravioli with Zucchini and Capsicum Pane-Bistecca I love ravioli! These ravioli with zucchini and capsicum are cooked very quickly. I am known…
Rice-Meatballs with Okra
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Rice-Meatballs with Okra Pane-Bistecca Fleischchügeli, Meatballs, Patties, Buletten, and many more names, don’t have to be made with bread as a combining…
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Garlic Buttered Corn on the Cob
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Garlic Buttered Corn on the Cob Pane-Bistecca Garlic Buttered Corn on the Cob taste incredibly good! This recipe is very simple! Corn…
Honey and Bacon Potatoes
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Honey and Bacon Potatoes Pane-Bistecca Americans love potatoes and they love them sweet. So, it’s no news when you find bacon and…
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Small Veal Balls on mashed Potatoes! Swiss Tradition!
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Small Veal Balls on mashed Potatoes! Swiss Tradition! Pane-Bistecca Brätchügeli…mmmmm…I love them. In Switzerland, Brätchügeli are made from a type of sausage…
Tortilla Double-decker
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Tortilla Double-decker Pane-Bistecca Tortilla flatbreads are good for many things. I made tortilla double-decker, filled with ground beef and vegetables and topped…
Cauliflower Salad
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Cauliflower Salad Pane-Bistecca I love salads. Actually, it does not matter what kind of mixture it is, fresh, crunchy, spicy. And this…
Breakfast Egg Pot
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Breakfast Egg Pot Pane-Bistecca These breakfast egg pots are easy and quick to make! It does not take much and you can…
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