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#Blogevent#wirrettenwaszurettenistFrom around the worldDessertsEggsEuropeCelebrationFruitsBaked GoodsItalyCakeAlmondNutsOrangeEasterCurdSweetsFestive Cake

Italian Easter Cake

31 March 2023
2 Mins read
Italian Easter Cake Pane-Bistecca Easter is near and so I bake an Italian Easter cake. We, from #wirrettenwaszurettenist try to save the…
AlcoholChiliMeatFruitsMain-DishesItalyVealGarlicHerbsSauceLemon

Lemon Veal Shanks

30 March 2023
1 Mins read
Lemon Veal Shanks Pane-Bistecca Lemon ossobuco is very special! I admit I like these veal shanks; we always had them as kids…
AsiaFrom around the worldSide DishCauliflowerChinaVegetablesGluten-freeGarlicHerbsMarinadeCapsicumVeganVegetarianOnion

Asian Quick Fried Cauliflower

29 March 2023
1 Mins read
Asian Quick Fried Cauliflower Pane-Bistecca I love this Asian quick fried cauliflower! It is, as the title says, quickly fried, and you…
AppetizerPuff PastryChiliSalty PastryFinger-foodMeatGarlicHerbsPorkSnackTomatoSausage

Chorizo Palmier

28 March 2023
1 Mins read
Chorizo Palmier Pane-Bistecca Chorizo prussien, as we call them in Switzerland, elephant ears they are called in German speaking areas, are not…
EggplantFrom around the worldMeatVegetablesMain-DishesItalyCheeseGarlicHerbsNoodlesPastaBeefSauceTomatoStartersZucchini

Tagliatelle with Veggie-Meat Sauce

27 March 2023
1 Mins read
Tagliatelle with Veggie-Meat Sauce Pane-Bistecca Pasta! This time it’s again an Italian recipe. Tagliatelle, noodles, a little wider than the thin spaghetti,…
AsiaFrom around the worldChiliChinaDim SumGifts from the KitchenSeasoningGluten-freeIndonesiaItalyJapanGarlicHerbsNepalPhilippinesSingaporeSri LankaThailandVegetarianPantryOnion

Asian Chili Oil

25 March 2023
1 Mins read
Asian Chili Oil Pane-Bistecca In many places in Asia, Asian chili oil is served with every meal. Many like their food spicy…
From around the worldSide DishBreadEuropeBreakfastBaked GoodsMain-DishesItalySwitzerlandSnackVegetarian

Ciabatta Bread with Sour Dough

24 March 2023
1 Mins read
Ciabatta Bread with Sour Dough Pane-Bistecca This ciabatta bread with sourdough is very tasty! A homemade bread is so much better than…
AsiaFrom around the worldSide DishBreadEggsJapanSesameSnackTofuVegetarianStarters

Tofu Katsu – Japanese Breaded Tofu

23 March 2023
1 Mins read
Tofu Katsu – Japanese Breaded Tofu Pane-Bistecca Tofu Katsu is incredibly delicious. But actually, Katsu means cutlet, meat or seafood thinly pounded…
AsiaFrom around the worldSide DishEggsPicklesBreakfastJapanGarlicHerbsMarinadeMisoSnackStarters

Shoyu-Zuke Tamago – Japanese Soy Sauce pickled Eggs

22 March 2023
1 Mins read
Shoyu-Zuke Tamago – Japanese Soy Sauce pickled Eggs Pane-Bistecca Shoyu-Zuke Tamago these wonderfully soft eggs are often served in ramen soups. But…
DessertsGifts from the KitchenCoconutEasterPralinesRiceChocolateSyrupSweets

Rice Crisp Pralines

20 March 2023
1 Mins read
Rice Crisp Pralines Pane-Bistecca Rice Crisp pralines are quick to make and really a treat. My kids were with us in Asia…
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  • About author

    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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  • Latest posts

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