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688 posts

Browsing category

Vegetables

FishVegetablesGluten-freeMainsHerbsBeetrootSpecials

Sole Fillet with Beetroot Strings

22 January 2024
1 Mins read
Sole Fillet with Beetroot Strings Pane-Bistecca I found some wonderfully fresh fish and to spice up the menu a little, I played…
EggplantMeatGratinPastaSauceSpaghetti

Pasta and Eggplant au Gratin

18 January 2024
1 Mins read
Pasta and Eggplant au Gratin Pane-Bistecca This dish can be made very well from leftover pasta. Pasta and eggplant gratin are easy…
FruitsVegetablesGluten-freePomegranateCheeseCarrotsCabbageSaladDressingSpecialsSpinachTomatoVegetarianOnion

Delicious Winter Salad

13 January 2024
1 Mins read
Delicious Winter Salad Pane-Bistecca Mommy always eats salad, my son once said when he was still a small child. Today he is…
#Blogevent#Culinary World TravelFrom around the worldChiliDipMeatFruitsVegetablesGluten-freeMainsGarlicMarinadeCopycat cookingPeruRecipe CollectionSauceSpecialsSouth AmericaLemonOnion

Pollo a la Brasa con Aji verde-Sauce – Peruvian roasted Chicken

9 January 2024
2 Mins read
Pollo a la Brasa con Aji verde-Sauce Pane-Bistecca Pollo a la brasa is a Peruvian dish of roasted chicken, usually served with…
EggplantFrom around the worldChiliEuropeGluten-freeGarlicCapsicumSpecialsTomatoTurkeyVeganOnion

Imam Bayildi – Türkische gefüllte Auberginen – Turkish stuffed Eggplants

6 January 2024
2 Mins read
Imam Bayildi ist ein Gericht, das in der Türkei, Albanien, Bulgarien und Griechenland weit verbreitet ist. Der Name bedeutet «Der Imam (Vorbeter)…
MeatVegetablesGluten-freeChickenLegumesYogurtHerbsCornSaladDressingSpecialsTomatoStarters

Hähnchen Salat - Chicken Salad

5 January 2024
1 Mins read
Dieser Hähnchen Salat kann praktischerweise mit Resten gemacht werden. Vielleicht hat man Reste von gekochtem Hähnchen und weiss nicht, was man damit…
VegetablesGluten-freePotatoesGarlicHerbsLeekSpecialsSoupVegetarianStarters

Wärmende Lauchsuppe – Warming Leek Soup

3 January 2024
2 Mins read
Eine wärmende Lauchsuppe ist etwas ganz Feines. Besonders, wenn man frierend in der Schweiz weilt. Für uns ist es hier sehr kalt,…
EggplantMainsItalyPastaSaucePorkSpaghettiTomatoStarters

One-Wok-Spaghetti

4 December 2023
1 Mins read
One-Wok-Spaghetti Pane-bistecca There are many One-Wok-Spaghetti recipes and a real hype has arisen about them. They say there is less work, but…
MeatGluten-freeMainsHerbsBeefSwitzerlandSlowCooker/CrockPotOnion

Fresh Ox Tongue from the SlowCooker

4 November 2023
1 Mins read
Fresh Ox Tongue from the SlowCooker Pane-Bistecca In Europe, you can buy smoked or cured tongue, sometimes already precooked, so you just…
ChiliEggsMainsItalyCheeseGarlicHerbsPastaRavioli/TortelliniSauceVegetarianOnion

Homemade Cream Cheese Ravioli with Herb sauce

4 November 2023
1 Mins read
Homemade Cream Cheese Ravioli with Herb sauce Pane-bistecca These homemade Cream Cheese Ravioli with herb sauce are a very special meal! The…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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