Laugen Sandwiches

Laugen Sandwiches

Pane-Bistecca
When you move house, you have no time to cook and certainly no kitchen to use. So you fall back on things like Laugen Sandwiches, or Sandwiches, Cheese Pies, Ham Pockets, stuffed Bread, Ham Croissants, which are easy to prepare and can be eaten hot or cold. So, this time I made laugen sandwiches for my men!

It doesn’t matter what you put in it; it just has to taste good!
Prep time
20 min
Cooking time
0 min
Portions
6
Total time
20 min

Ingredients

  • 8 long Laugen Bread Rolls

  • Butter

  • Salami

  • Prosciutto

  • cooked Ham

  • Mortadella

  • Meatloaf

  • Tomatos

  • Salad Leaves

  • Cheese Slices

  • Cream Cheese

  • Cornichons/pickled Cucumbers

  • cooked Eggs

Instructions

1

Step 1

Cut the rolls in half and spread with butter. Then add the filling of your choice.
2

Step 2

I inserted a toothpick into each third of the bun and then cut the buns into thirds, so everyone could have a bit of everything.

Notes

The rolls are perfect for any picnic!
Laugen Sandwiches
Laugen Sandwiches
Laugen Sandwiches
Laugen Sandwiches
Laugen Sandwiches
You may also like
SpraedsFrom around the worldPuff PastryButter MixturesChiliEuropeMeatVegetablesMain-DishesGarlicHerbsMealsPastiesMushroomsSaucePorkSwitzerlandDoughsSausageOnion

Pastetli mit Bratwurst Sauce

1 Mins read
Vol-au-vents with Bratwurst Sauce Pane-Bistecca Since I didn’t have any “Brätchügeli”—the traditional filling in Switzerland—I made vol-au-vents with bratwurst sauce. Here in…
From around the worldChiliEggsMeatVegetablesGluten-freeBBQMain-DishesGarlicHerbsMealsMexicoNorth AmericaCapsicumBeefPorkBaconSpecialsSouth AmericaWraps

Hackfleisch Spiesse mit Tortilla

2 Mins read
Ground Meat Skewers with Tortillas Pane-Bistecca Ground meat skewers with tortillas are all the rage this summer. I’ve already made my version…
AlcoholFrom around the worldChiliEggsEuropeVegetablesGluten-freeMain-DishesLegumesItalyCheeseChickpeaGarlicHerbsMealsPastaMushroomsRavioli/TortelliniSauceSpecialsVegetarianStartersOnion

Glutenfreie Ravioli mit Pilzfüllung

2 Mins read
Gluten-free Ravioli with Mushroom Filling Pane-Bistecca Gluten-free ravioli with a mushroom filling are very tasty, but not quite as easy to make…

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.