Feta from the Oven
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Feta from the Oven Pane-Bistecca This feta from the oven has become a real hype. Although I have made it many times,…
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Colorful Vegetable Gratin
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Colorful Vegetable Gratin Pane-Bistecca Eggplant, zucchini, pepperoni, tomatoes mixed with onions and fennel…. a delicate colorful vegetable gratin. This dish is also…
Salmon with Potato-Spaghetti
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Salmon with Potato-Spaghetti Pane-Bistecca For my birthday, I received a machine that can make vegetables into thin spaghetti. But it can do…
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Asian “Baba” Chicken Curry
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Asian “Baba” Chicken Curry Pane-Bistecca Curry is very popular with us, and it doesn’t matter if it comes from India, Pakistan, Thailand,…
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Jamaican Chili con Carne with Coconut Rice and fried Bananas
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Jamaican Chili con Carne with Coconut Rice and fried Bananas Pane-Bistecca For a long time, I wanted to make chili con carne…
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Beet Ravioli with Meat Filling in Porcini Sauce
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Beet Ravioli with Meat Filling in Porcini Sauce Pane-Bistecca Homemade ravioli are just so much better than store-bought. These beetroot ravioli with…
Shrimps in Whiskey Marinade
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Shrimps in Whiskey Marinade Pane-Bistecca Shrimps in whiskey marinade are much tastier than simply fried with spices. Through the marinade they get…
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Mushroom-Tomato Bread with Sauce Hollandaise
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Mushroom-Tomato Bread with Sauce Hollandaise Pane-Bistecca Britta from Brittas Kochbuchis running the 201st blog event by Zorra on her Blog Kochtopf. The…
Brussels Sprout cooked in the Airfryer
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Brussels Sprout cooked in the Airfryer Pane-Bistecca I love my Airfryer and make very many things in it. This time I roasted…
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