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4 posts

Browsing category

Lentils

#Blogevent#Culinary World TravelFrom around the worldWalnutsChiliEggsEuropeMeatFruitsVegetablesDried FruitsGluten-freeMain-DishesLegumesIran/PersiaHerbsLentilsNutsPlumsRiceRecipesRecipe CollectionBeefSauceSpecialsTomatoOnion

Koofteh Tabrizi – gefüllte Iranische Hackbällchen

9 August 2024
2 Mins read
Koofteh Tabrizi – stuffed Iranian Meatballs Pane-Bistecca Among the many different types of Koofteh or Kufteh in Persian cuisine, Koofteh Tabrizi is…
#Blogevent#Culinary World TravelFrom around the worldDatesEuropeMeatFruitsGuest entryVegetablesDried FruitsGluten-freeMain-DishesLegumesIran/PersiaLentilsMealsRiceRecipe CollectionBeefRaisins/SultanasSpecialsOnion

Adas Polo – Linsen-Reis aus dem Iran

7 August 2024
2 Mins read
Adas Polo – Lentil Rice from Iran Pane-Bistecca Adas polo is a traditional Iranian dish made from rice and lentils, often with…
#Reports#BlogeventEggplantSpraedsFrom around the worldWalnutsSide DishChiliDipEuropeVegetablesGluten-freeLegumesIran/PersiaGarlicHerbsLentilsCopycat cookingNutsSnackVegetarianStartersOnion

Kashk-o Badenjan – Iranisches Auberginen-Püree – Iranian Eggplant Puree #kochenfueriran

28 November 2022
6 Mins read
Susan von Labsalliebe hat zu einem Blogevent aufgerufen, #kochenfueriran, um Solidarität mit den unterdrückten, aber tapferen Menschen im Iran zu zeigen. Natürlich…
AsiaFrom around the worldSide DishChiliCurryMain-DishesLegumesIndiaGarlicHerbsLentilsTomatoVegetarianLemonOnion

Dal Tadka – Indisches Linsengericht – Indian Lentil Dish

1 October 2020
2 Mins read
Dal heissen die Linsen in Hindu und Tadka heisst temperieren, also eine Wärmebehandlung der Gewürze, die dann ihr natürliches Öl auslassen. In…

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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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