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Browsing tag

Tomato

AppetizerSpraedsAvocadoSalty PastryPicklesCelebrationFinger-foodFishShrimps/PrawnsVegetablesGluten-freeCucumberCheeseCaperHerbsSalmonSeafoodPate/TerrinesLeftoversSnackTomatoStartersLemon

Finger-food Cups with different Fillings

23 September 2023
1 Mins read
Fingerfood Körbchen mit verschiedenen Füllungen Pane-Bistecca Fingerfood Körbchen mit verschiedenen Füllungen kommen bei jedem Apero gut an! Doch sind die Körbchen recht…
BreadEggsMeatVegetablesMain-DishesChickenItalyCheeseHerbsCurdSauceSpinachTomato

Rotolini di Pollo ripieni

17 September 2023
1 Mins read
Stuffed Chicken Rolls Pane-Bistecca Meat rolls are great! Here is an Italian variant, the Rotolini di Pollo ripieni! I often make them…
ChiliMeatVegetablesGratinMain-DishesItalyCheeseGarlicHerbsPastaBeefSaucePorkSpaghettiBaconTomatoOnion

Spaghetti au Gratin

8 September 2023
2 Mins read
Spaghetti au Gratin Pane-Bistecca Especially when you have to cook for many people, gratins and casseroles are perfect, including this spaghetti au…
AppetizerAvocadoEggsFinger-foodMeatFruitsVegetablesGluten-freeCucumberMain-DishesItalyCheeseHerbsMelonPeach/NectarinePhysalisHamBeautiful PlattersPorkSnackTomatoStarters

Summer-Appetizer Platter with Peach and Melon

6 September 2023
1 Mins read
Summer-Appetizer Platter with Peach and Melon Pane-Bistecca As with the previous appetizer platter, this summer-appetizer platter with peach and melon is entirely…
AppetizerAvocadoMeatFruitsVegetablesMain-DishesItalyCheeseHerbsMelonHamBeautiful PlattersPorkSnackTomatoStartersLemon

Antipasto di Melone e Prosciutto

26 August 2023
1 Mins read
Antipasto di Melone e Prosciutto Pane-Bistecca On very hot days you do not like to eat anything heavy. For this purpose, such…
#BlogeventSide DishChiliVegetablesGluten-freeMain-DishesGarlicOkraMushroomsTomatoVeganVegetarianStarters

Okra and Mushroom filled Tomatoes

4 August 2023
1 Mins read
Okra and Mushroom filled Tomatoes Pane-Bistecca A feast for vegetarians! Spicy seasoned vegetables as a filling for a mild tomato, a fine…
CarpaccioMeatGuest entryVegetablesGluten-freeHoneyItalyCheeseMelonSaladDressingHamPorkTomatoStarters

Melon-Tomato Salad with Prosciutto and Mozzarella

3 August 2023
1 Mins read
Melon-Tomato Salad with Prosciutto and Mozzarella Pane-Bistecca My daughter invited us for dinner on August 1 (Swiss National Day) and dished up…
AsiaEggplantSide DishChiliChinaVegetablesGluten-freeMain-DishesGarlicHerbsSauceTomatoVegetarian

Chinese Eggplants

18 June 2023
1 Mins read
Chinese Eggplants Pane-Bistecca What I love very much about Chinese cuisine is that they cook with very fresh ingredients. So it is…
EggplantFrom around the worldSide DishPicklesVegetablesGifts from the KitchenSeasoningGluten-freeItalyCaperHerbsNutsCapsicumPine NutsRaisins/SultanasTomatoVegetarianOnion

Sicilian pickled Summer Vegetables

28 May 2023
1 Mins read
Sicilian pickled Summer Vegetables Pane-Bistecca I’m ready for our next BBQ! Sicilian pickled summer vegetables go wonderfully with grilled food, fish, cold…
AppetizerEggplantCauliflowerBroccoliChicoryCurryDipFinger-foodVegetablesCucumberCarrotsGarlicHerbsCornCapsicumSwitzerlandCeleryPorcini MushroomsTomatoVegetarianStarters

Vegetable Sticks with different Dips

9 May 2023
1 Mins read
Vegetable Sticks with different Dips Pane-Bistecca Here I show you how to serve vegetable sticks with different dips. It is again very…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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