AppetizerFrom around the worldPuff PastrySalty PastryEggsFinger-foodMeatCheeseHerbsHamPorkSwitzerlandSnackStarters
Ham Pockets
1 Mins read
Ham Pockets Pane-Bistecca Ham pockets are a very quick and delicious finger food. There are so many small pastries that you can…
EggplantFrom around the worldBreadSalty PastryMeatVegetablesMain-DishesItalyCheeseHerbsPizzaSaucePorkSnackBaconTomato
Pizza with Eggplant and Bacon
1 Mins read
Pizza with Eggplant and Bacon Pane-Bistecca Pizza one can always eat! For me especially, the pizza with eggplant and bacon definitely is…
#Blogevent#Culinary World TravelFrom around the worldDumplingsEggsVegetablesMain-DishesItalyCheeseGarlicHerbsPastaMushroomsRavioli/TortelliniSauceSpinachPorcini MushroomsTomatoVegetarianOnion
Two differently filled Ravioli
3 Mins read
Two differently filled Ravioli Pane-Bistecca Pasta is best when homemade! These two differently filled ravioli were made a while ago at friend’s…
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Asian Eggplant Salad
1 Mins read
Asian Eggplant Salad Pane-Bistecca his is an Asian eggplant salad that is best eaten warm. It is very good as an appetizer…
#BlogeventFrom around the worldChiliEuropeMeatVegetablesMain-DishesItalyCarrotsHerbsNoodlesPastaBeefSaucePorkTomatoStartersOnion
Mama's Bolognese Sauce - Food full of memories
2 Mins read
Mama’s Bolognese Sauce – Food full of memories Pane-Bistecca Today I bring you a homemade pasta with Mama’s Bolognese sauce. Also there…
#Blogevent#Culinary World TravelAsiaFrom around the worldBreadChiliChinaDim SumDumplingsMeatBreakfastSeasoningHerbsPorkStartersOnion
Chinese Dumplings - Sheng Jian Boa
3 Mins read
Chinese Dumplings – Sheng Jian Boa Pane-Bistecca Sheng Jian Boa – Chinese Dumplings, are different from Potstickers. Their wrappers are made with…
Salmon with Okra and green Mango
1 Mins read
Salmon with Okra and green Mango Pane-Bistecca Salmon with okra and green mango is perhaps unusual for Europe, but here in the…
#Blogevent#Culinary World Travel#Street-foodEggplantFrom around the worldChiliDumplingsEggsMeatVegetablesMain-DishesGarlicHerbsPumpkinPastaCapsicumBeefSauceTomatoUzbekistanOnion
Uzbek Manti
2 Mins read
Usbekische Manti Pane-Bistecca Uzbek manti (MaHTbI) are fine dumplings made of a simple dough and meat or/and vegetable filling. Spelled Manti, Mantu…
#BlogeventFrom around the worldEuropeMeatGratinMain-DishesItalyCheeseGarlicHerbsLasagnaPastaBeefSauceTomatoOnion
Lasagna - Food full of Memories
2 Mins read
Lasagna – Food full of Memories Pane-Bistecca Lasagna – a feast for my family! But first, I want to clarify the difference…
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