One-Wok-Spaghetti Pane-bistecca There are many One-Wok-Spaghetti recipes and a real hype has arisen about them. They say there is less work, but…
Fresh Ox Tongue from the SlowCooker
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Fresh Ox Tongue from the SlowCooker Pane-Bistecca In Europe, you can buy smoked or cured tongue, sometimes already precooked, so you just…
Homemade Cream Cheese Ravioli with Herb sauce
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Homemade Cream Cheese Ravioli with Herb sauce Pane-bistecca These homemade Cream Cheese Ravioli with herb sauce are a very special meal! The…
Parmesan Potatoes Pane-Bistecca Potatoes, my favorites! And first Parmesan potatoes, two of my favorites at once! There are so many ways to…
Pumpkin Gnocchi
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Pumpkin Gnocchi Pane-Bistecca Pumpkin gnocchi fit wonderfully into the season now! This time I made them differently than the Gnocchi with Pumpkin,…
Tomato-Cabbage Soup
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Tomato-Cabbage Soup Pane-Bistecca Cabbage is not everyone’s cup of tea, I know that. But especially in winter, such a cabbage dish is…
Crepe Meat Pie
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Crepe Meat Pie Pane-Bistecca As a small child I had once been served a meatloaf in omelet dough and since then I…
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Pickled Cherry Tomatoes
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Pickled Cherry Tomatoes Pane-Bistecca Here in Asia, the seasonal fruits and vegetables are often ripe at different times. So, there are cherry…
Spaghetti with Capsicum-Tomato Sauce
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Spaghetti with Capsicum-Tomato Sauce Pane-Bistecca These spaghetti with capsicum-tomato sauce is really very good! Capsicum has a very strong flavor! I remember…
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