Ottolenghi’s Aubergine Courgette and Yoghurt upside-down Cake Pane-Bistecca I’ve already tried a few of Ottolenghi’s recipes and they’ve all turned out great….
Taquitos – Mexican Finger-food Pane-Bistecca My taquitos are very international, because the recipe is actually Mexican, but I used Turkish Dürüm flatbreads, and…
the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!